St. Andrews United Church
1044 Madawaska St, Calabogie ON K0J 1H0 · Church Banquet Facility
Inspection summary
St. Andrews United Church has been inspected 3 times by Renfrew County and District Health Unit since April 16, 2025. The most recent inspection, on October 8, 2026, found no infractions.
2 of 3 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 0 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
The last 2 inspections in a row found no infractions.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on April 16, 2025. For example:
Floor or floor coverings are tight, smooth and non-absorbent and kept clean and in good repair
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on April 16, 2025. For example:
General maintenance and sanitation is satisfactory where food is processed, prepared, packaged, served, transported, manufactured, handled, sold, or offered for sale.
About this data
These results come from Renfrew County and District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Required
0 infractions
- Required
0 infractions
- Required
2 infractions
- Floor or floor coverings are tight, smooth and non-absorbent and kept clean and in good repair
- Keep floor or floor coverings tight, smooth and non-absorbent.
- General maintenance and sanitation is satisfactory where food is processed, prepared, packaged, served, transported, manufactured, handled, sold, or offered for sale.
- Floor or floor coverings are tight, smooth and non-absorbent and kept clean and in good repair
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