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Starbucks

80 Resolution Dr Brampton ON · Snack Bar/Refreshment Stand

4 inspections

  1. Required

    1 infraction

    • Did every food handler(s) follow proper hygiene practices while working with food?
  2. Required

    2 infractions

    • Did operator provide and use accurate and easy-to-read thermometers?
    • Is at least one food handler/supervisor with valid food handler certification present on-site during every hour of operation?
  3. Required

    2 infractions

    • Did operator maintain non-food contact surfaces clean, sanitary and in good condition?
    • Did operator use good housekeeping practices ?
  4. Required

    1 infraction

    • Did operator maintain non-food contact surfaces clean, sanitary and in good condition?