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STARBUCKS COFFEE #22423

1230 N WELLS ST, CHICAGO, IL 60610 · Restaurant

11 inspections

  1. Canvass

    1 infraction

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE FLOOR BASE OF THE TWO DOOR REACH IN COOLING UNIT IN THE REAR AND THE LOWER REACH INS IN THE FRONT SERVICE AREA WITH A BUILD UP OF SPILLAGE. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
  2. Canvass

    2 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED OPENING AT LEFT CORNER OF BASE OF OUTER ENTRANCE FRONT DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED RECEPTACLE IN EASTSIDE ALL GENDER WASHROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN EASTSIDE ALL GENDER WASHROOM FOR SANITARY PRODUCTS.
  3. Short Form Complaint

    1 infraction

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED APPROXIMATELY 6 NON-SERVICE DOGS ON SITE. MANAGER/STAFF ON SITE ADDRESSED 4/6 CUSTOMERS WHILE ON SITE. FACILITY MUST ENSURE ALL NON-SERVICE ANIMALS, INCLUDING BUT NOT LIMITED TO DOGS, IS NOT ON SITE. PRIORTY FOUNDATION 7-40-060 CITATION ISSUED.
  4. Complaint Re-Inspection

    0 infractions

  5. Complaint

    2 infractions

    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • HOT WATER RINSE AT HIGH TEMPERATURE DISH MACHINE IS LESS THAN 180F AND IS MEASURED AT 135.5F. FACILITY MUST REPAIR UNIT SO THAT HOT RINSE IS MAINTAINED BETWEEN 180-194F. UNIT WAS TAGGED AND HELD FOR INSPECTION. FACILITY MUST REACH OUT TO HEALTH DEPARTMENT AT [email protected] TO HAVE TAG REMOVED BY A HEALTH INSPECTOR ONCE DISH MACHINE IS PROPERLY REPAIRED. PRIORITY VIOLATION 7-38-025 CITATION ISSUED.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED EXTERIOR DUMPSTERES OVERFILLED WITH LIDS NOT CLOSED AND SECURED PROPERLY. FACILITY MUST ENSURE THAT DUMPSTERS ARE NOT OVER FILLED AND LIDS ARE SEALED CLOSED. PRIORITY FOUNDATION VIOLATION 7-38-020 (B) CITATION ISSUED.
  6. Recent Inspection

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.11: OBSERVED OPEN HOLE IN WALL NEAR THE THE 3 COMPARTMENT SINK. FACILITY MUST PROVIDE A SMOOTH, EASILY, CLEANABLE, DURABLE, AND NON-ABSORBENT SURFACE.
  7. Complaint Re-Inspection

    2 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • THE PERSON IN CHARGE DOES NOT HAVE A CITY CERTIFICATION OR DOCUMENTATION OF PENDING CITY CERTIFICATE AT THE TIME OF INSPECTION WHILE TCS FOODS PREPAPRED FOODS SUCH AS SANDWICHES AND DRINKS PREPARED, AND SERVED ON-SITE. NO OTHER ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WAS POSTED NOR PROVIDED ON-SITE FOR THE PRESENT MANAGER ON DUTY. NO VALID DOCCUMENTATION ON PREMISES. INSTRUCTED TO PROVIDE A LEAST ONE CERTIFIED FOOD MANAGER ON SITE WHEN FOOD IS PREPARED AND SERVED ON SITE. CITY CERTIFIED MANAGER ARRIVED DURING EXIT INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.11: OBSERVED OPEN HOLE IN WALL NEAR THE THE 3 COMPARTMENT SINK. FACILITY MUST PROVIDE A SMOOTH, EASILY, CLEANABLE, DURABLE, AND NON-ABSORBENT SURFACE.
  8. Complaint

    6 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO DISPOSEABLE PAPER TOWELS PROVIDED ON SITE AT HAND WASHING SINK NEAR THE 3COMPARTMENT SINK. MANAGER PROVIDED WHILE ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-030 (C)
    • 22. PROPER COLD HOLDING TEMPERATURES
      • TEMPERATURE OF MILKS IN THE 2DOOR COOLER NEAR REGISTER MEASURED BETWEEN 46-47F. ALL COLD HOLDING TCS FOODS MUST BE 41F AND BELOW. APPROXIMATELY 7 GALLONS (30 POUNDS OF MILK) AT AN APPROXIMATE COST OF $40.00 DISCARDED ON SITE. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
    • 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
      • 2 DOOR COOLER NEAR REGISTER AMBIENT AIR TEMPERATURE MEASURED AT IMPROPER TEMPERATURE OF 48F. ALL TCS FOODS HAVE BEEN DISCARDED (SEE VIOLATION #22). COOLER HAS BEEN TAGGED AND HELD FOR INSPECTION. FACILITY MUST REACH OUT TO HEALTH DEPARTMENT AT [email protected] TO HAVE TAG REMOVED BY A HEALTH INSPECTOR ONCE 2 DOOR COOLER IS PROPERLY REPAIRED. PRIORITY VIOLATION 7-38-05 CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED FOUR NON-SERVICE DOGS ON SITE. MANAGER ON SITE ADDRESSED CUSTOMER WHILE ON SITE. FACILITY MUST ENSURE ALL NON-SERVICE ANIMALS, INCLUDING BUT NOT LIMITED TO DOGS, IS NOT ON SITE. PRIORTY FOUNDATION 7-40-060 CITATION ISSUED.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED OUTSIDE RECEPTACLES HEAVILY SOILED WITH GARBAGE ACCUMILATION AROUND DUMPSTERS ON GROUND. FACILITY MUST CLEAN AND MAINTAIN AREA. WHILE ON SITE, LRS ARRIVED ON SITE AND CLEANED OUTDOOR GARBAGE AREA. PRIORITY FOUNDATION VIOLATION 7-38-020 (b) CITATION ISSUED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED OPEN HOLE IN WALL NEAR THE THE 3 COMPARTMENT SINK. FACILITY MUST PROVIDE A SMOOTH, EASILY, CLEANABLE, DURABLE, AND NON-ABSORBENT SURFACE.
  9. Canvass Re-Inspection

    1 infraction

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • NOTED SOME USE OF MILK CRATES FOR ELEVATION AT THE KITCHEN AREA, DISHWASHING AREA, AND DRY STORAGE AREA. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL
  10. Canvass

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED THE FOLLOWING SINKS NOT MAINTAINED WITH HOT WATER: IMPROPER HOT WATER OF SOUTH EMPLOYEE WASHROOM HANDSINK OF 72.1F AND WEST EMPLOYEE WASHROOM OF 58.7F. INSTRUCTED PERSON IN CHARGE HOT WATER AT ALL HAND WASHING SINKS MUST BE AT LEAST 100F. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED NO CURRENT PEST CONTROL LOG BOOK ON THE PREMISES. INSTRUCTED PERSON IN CHARGE THAT A LICENSED PEST CONTROL COMPANY AND OPERATOR MUST PROVIDE AT LEAST 2 PEST INSPECTIONS A YEAR AND THE REPORTS MUST BE MAINTAINED IN THE LOG BOOK. INSTRUCTED TO PROVIDE A CURRENT PEST CONTROL LOG BOOK AND PEST INSPECTION REPORTS. PRIORITY FOUNDATION 7-38-020(C). CITATION ISSUED.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • NOTED SOME USE OF MILK CRATES FOR ELEVATION AT THE KITCHEN AREA, DISHWASHING AREA, AND DRY STORAGE AREA. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL
  11. License

    4 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • FOUND LEAK COMING FROM UNDERNEATH ICE MACHINE. MUST REPAIR.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED RECEPTACLE (WASTE CAN WITH LID) INSIDE UNISEX RESTROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED INDOOR GARBAGE AREA NOT MAINTAINED. FOUND PLASTIC, CARDBOARD, FOOD WASTE, AND OTHER GARBAGE INSIDE SITTING BY CONTAINERS. INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN INDOOR AREA WHERE DUMPSTERS ARE LOCATED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED ACCUMULATED DEBRIS ON THE FLOORS UNDERNEATH THE FRONT FOOD PREP COUNTERS. MUST DETAIL CLEAN AND MAINTAIN.