Starbucks Coffee #4231
104 - 8840 210th St, Langley · Restaurant
Inspection summary
Starbucks Coffee #4231 has been inspected 13 times by Fraser Health Authority since November 24, 2017. The most recent inspection, on September 23, 2026, found no infractions.
9 of 13 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. The higher-risk findings here relate to: Cleaning and sanitizing.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on November 24, 2017. For example:
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 2 times across 2 separate inspections, most recently on January 14, 2019. For example:
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on February 25, 2026. For example:
104 - Permit not posted in a conspicuous location [s. 8(7)]
About this data
These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
13 inspections
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 104 - Permit not posted in a conspicuous location [s. 8(7)]
- Observation: Permit Not posted
- Corrective Action(s): Post permit as per information on permit
- Violation Score: 1
- 104 - Permit not posted in a conspicuous location [s. 8(7)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Floor and general area under counters and coolers in the front service area of the premises observed with food and general debris. Moderate amount of debris. This continues to be an underlying and repetitive issue at this location.
- Floor drains and area around floor drains at coffee station observed marginally maintained (dirty). A small number of fruit flies noted.
- Corrective Action(s): make sure these areas are more systematically cleaned on daily basis to ensure food and other debris isn't left to accumulate over multiple days.
- Floor drain area needs to be identified in daily routine to keep pipes clean and to prevent flies from eating and breeding.
- *Renovation planned. Additional comments to address above to come with renovation plan review and approval process.
- Violation Score: 9
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Floor under most counters in front area of premises observed with minor to moderate accumulation of food and debris.
- Corrective Action(s): Make sure staff (end of day - during day at slow times) do a complete clean up including the coffee beans, grounds and container pieces in the hard-to-each areas, especially behind legs/wheels at floor wall interface.
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
1 infraction
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): Quats sanitizer bucket and counter sanitizer low in concentration. Measured at 150 ppm. Must be 200 ppm. Still 20 minutes prior to scheduled change over.
- Corrective Action(s): Refilled both counter sanitizer containers and bucket. measured 200 ppm.
- Violation Score: 5
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]