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Starbucks Coffee #4421

2600 - 2929 Barnet Hwy, Coquitlam · Restaurant

12 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    1 infraction

    • 104 - Permit not posted in a conspicuous location [s. 8(7)]
      • Observation: Permit to operate is not posted
      • Corrective Action(s): Please post the permit in public view ( it was in a binder) - you may stick the validated sticker ( once you recieved it) on it
      • Violation Score: 1
  3. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: -Noted some rodent dropping in some corner and in cabinets - not near food
      • Corrective Action(s): -Pest control is servicing - report on site - follow the direction as noted (seal gaps under doors to prevent entry) - keep up the sanitation
      • Violation Score: 3
  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Build up of debris underneath the 3 compartment sink
      • Corrective Action(s): clean out the debris
      • date to be corrected by: immediately
      • Violation Score: 3
  6. Follow-Up Inspection

    0 infractions

  7. Routine Inspection

    2 infractions

    • 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
      • Observation (CORRECTED DURING INSPECTION): Mold noted in ice machine (water/ice dispensing area)
      • Corrective Action(s): -Discard all ice
      • -Clean and sanitize the ice machine
      • -Ensure to clean and sanitize the ice machine on schedule
      • Violation Score: 5
    • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: -Gap under the back door noted in pest control report
      • - Clutter noted in the back under sinks, and around office stuff in the back
      • Corrective Action(s): -Seal the gap to prevent pest entry
      • -Clean and organize the back area to aid monitoring for rodent activity
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Poor cleaning noted for under/behind equipment and dishwashing sinks in the back.
      • Corrective Action(s): Deep clean the facility
      • Violation Score: 3
  8. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Sanitizer pail observed to have 50 ppm QUATs at the time of inspection.
      • Corrective Action(s): Operator replaced sanitizer with 200 ppm QUATs at the time of inspection
      • Violation Score: 5
  9. Routine Inspection

    0 infractions

  10. Routine Inspection

    0 infractions

  11. Routine Inspection

    0 infractions

  12. Routine Inspection

    0 infractions