Starbucks Coffee #4726
8660 200th St, Langley · Restaurant
Inspection summary
Starbucks Coffee #4726 has been inspected 15 times by Fraser Health Authority since December 2, 2011. The most recent inspection, on May 25, 2026, found no infractions.
11 of 15 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 0 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Pests.
The last 10 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded 2 times across 2 separate inspections, most recently on October 9, 2018. For example:
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded 2 times across 2 separate inspections, most recently on October 9, 2018. For example:
304 - Premises not free of pests [s. 26(a)]
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 2 times across 2 separate inspections, most recently on August 23, 2017. For example:
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
About this data
These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
15 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions
- Routine Inspection
2 infractions
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation: Sani-bucket in front and small coffee station sanitizer trays not measuring quats (0ppm).
- Main feed dispenser broken.
- Corrective Action(s): Immediately switch to manual feed. Fill both large sanitizer buckets and keep one at sinks for easy swap.
- Have dispensing system serviced - Date to be corrected by: Oct 12/2018
- Find or replace sink stoppers - Date to be corrected by: Oct 12/2018
- Violation Score: 15
- 304 - Premises not free of pests [s. 26(a)]
- Observation: Fruit/drain flies observed below front counter at floor drain. Sticky tape and wasp trap located below.
- Corrective Action(s): Perform daily area clean-up and drain control as discussed and PCO advice. Physically remove when possible.
- Violation Score: 9
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
- Observation: Minor drain fly problem persists. Much improvement to previous inspection. Discussed with operator.
- Corrective Action(s): Pest control scheduled to come in for servicing. Good. Discussed with operator. Drain re-direction work in the noted area of concern. Good. Drive thru fan to be repaired. Monitor for effectiveness.
- Violation Score: 3
- 304 - Premises not free of pests [s. 26(a)]
- Follow-Up Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Areas below work counters (floor) continue to be marginally cleaned.
- Corrective Action(s): Improvement in the cleaning and sanitation practices in this area is needed. Better buy-in from closing staff needed. This will be monitored for follow up inspection.
- Violation Score: 9
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
2 infractions
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): Sanitizer bucket in use in front area of premises measured less than 200 ppm, despite 50 minutes left on cycle. Discussed with manager. Timer likely reset instead of bucket change over.
- Corrective Action(s): Implement a two bucket system where one is ready in back of store when bucket in front of store is too laiden with food waste or exceeded time.
- Violation Score: 5
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Floor under counters especially along wall-side counter continues to be neglected and suffers an accumulation of food and non-food material build-up (moderate). Daily cleaning practices are not sufficient to allow proper removal of daily food accumulations, resulting in accumulations behind legs of storage equipment, corners, and along the wall baseboard interface.
- Corrective Action(s): Review proper daily cleaning procedures with staff to ensure all parts of all stations are cleaned up properly.
- **Clean this area up by follow up inspection date noted on report.
- Violation Score: 9
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
0 infractions