Skip to content
Loading map…

Starbucks Coffee#70636

2737 N CICERO AVE, CHICAGO, IL 60639 · Restaurant

4 inspections

  1. Canvass Re-Inspection

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 6-301.14: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINKS IN THE DISHWASHING AREA AND THE PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 40. PERSONAL CLEANLINESS
      • 2-402.11: OBSERVED 2-3 EMPLOYEES WITH NO HAIR RESTRAINT WHILE, IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN WHILE IN FOOD PREP AREA.
    • 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
      • 8-304.11(A) OBSERVED ONLY THE TOP PART OF THE PREVIOUS INSPECTION SUMMARY REPORT WAS POSTED ON SITE FROM 12/05/2025, REPORT #2628093. THE LOWER PART OF THE SUMMARY REPORT WHERE THE RESULTS OF THE INSPECTION ARE DISPLAYED WAS BLOCKED BY EQUIPMENT. NEW SUMMARY REPORT GIVEN AND POSTED. INSTRUCTED THE ENTIRE SUMMARY REPORT MUST BE POSTED FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION: 7-42-010(B), CITATION ISSUED
  2. Canvass

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINKS IN THE DISHWASHING AREA AND THE PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 40. PERSONAL CLEANLINESS
      • OBSERVED 2-3 EMPLOYEES WITH NO HAIR RESTRAINT WHILE, IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN WHILE IN FOOD PREP AREA.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • FACILITY USES HIGH TEMPERATURE SANITIZING DISH MACHINE AND IMPROPER IRREVERSIBLE TEMPERATURE MEASURING REGISTERING TEMPERATURE INDICATOR FOR MEASURING THE UTENSIL SURFACE TEMPERATURE DURING HOT WATER SANITATION. INSTRUCTED TO PROVIDE AN ADEQUATE IRREVERSIBLE THEREMOMETER AND MAINTAIN. DISHWASHING MACHINE NOT IN USE AT THE TIME. PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED
  3. License

    4 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED THREE COMPARTMENT SINK INSTALLED DIRECTLY UNDER, RPZ BACKFLOW PREVENTER DEVICE RUN-OFF LINES. DRAIN LINES EXTEND TO SINK COMPARTMENTS USED FOR WASHING FOOD EQUIPMENT. INSTRUCTED TO RELOCATE RPZ BACKFLOW PREVENTER DEVICE RUN-OFF LINES, EQUIPMENT MAY NOT BE INSTALLED UNDER POTENTIAL SOURCES OF CONTAMINATION.
    • 52. SEWAGE & WASTE WATER PROPERLY DISPOSED
      • UNABLE TO VERIFY EXISTENCE OF EXTERIOR GREASE TRAP LOCATED IN PARKING LOT ON WESTSIDE OF FACILITY. OBSERVED COVER LABELED SANITARY. INSTRUCTED TO INSTALL LID LABELED GREASE TO VERIFY EXISTENCE OF EXTERIOR GREASE TRAP LOCATED IN PARKING LOT.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED OPEN CEILING IN DINING AREA. INSTRUCTED TO INSTALL BAFFLES IN CEILING IN DINING AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED NO OUTLET COVERS ON OUTLETS IN DINING AREA. INSTRUCTED TO INSTALL MISSING OUTLET COVERS IN DINING AREA.
  4. License

    0 infractions