Skip to content
Loading map…

STEINGOLD'S STATION, LLC

4642 N FRANCISCO AVE, CHICAGO, IL 60625 · Restaurant

Inspection summary

STEINGOLD'S STATION, LLC has been inspected 3 times by Chicago Department of Public Health since January 5, 2018. The most recent inspection, on September 24, 2019, found no infractions.

1 of 3 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pests.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on January 5, 2018. For example: NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

  • Equipment and utensilsLower risk

    Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.

    Recorded 6 times across 2 separate inspections, most recently on January 9, 2018. For example: FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times across 2 separate inspections, most recently on January 9, 2018. For example: FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Canvass

    0 infractions

  2. License Re-Inspection

    4 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • DETAIL CLEAN THE MOP SINK AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR IN THE DRY STORAGE AREA AND BY THE WATER HEATER NOT IN GOOD REPAIR. MUST REPAIR INSTALL MISSING FLOOR TILES. MAKE THE FLOOR SMOOTH EASILY CLEANABLE. CLEAN THE MOP SINK FLOOR, FLOOR AROUND THE WATER HEATER AND FLOOR IN THE DRY STORAGE ROOM AND MAINTAIN. INSTALL MISSING PART OF THE COVING INSIDE THE DRY STORAGE ROOM AND MAINTAIN..
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • DAMAGED CEILING INSIDE THE WASHROOM. MUST REPAIR AND MAINTAIN. CLEAN THE WALLS INSIDE THE DRY STORAGE ROOM AND MAINTAIN. HEAVY DUST BUILD-UP ON THE CEILING VENT INSIDE THE WASHROOM . MUST CLEAN, REMOVE DUST AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NO HOT RUNNING WATER ON THE MOP SINK. MUST PROVIDE.
  3. License

    5 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • EXIT DOOR NOT RODENT/INSECTS PROOF. BOTTOM OF THE DOOR WITH 1/4 OF AN INCH GAP. INSTRUCTED TO RODENT PROOFED THE DOOR.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • DETAIL CLEAN THE MOP SINK AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR IN THE DRY STORAGE AREA AND BY THE WATER HEATER NOT IN GOOD REPAIR. MUST REPAIR INSTALL MISSING FLOOR TILES. MAKE THE FLOOR SMOOTH EASILY CLEANABLE. CLEAN THE MOP SINK FLOOR, FLOOR AROUND THE WATER HEATER AND FLOOR IN THE DRY STORAGE ROOM AND MAINTAIN. INSTALL MISSING PART OF THE COVING INSIDE THE DRY STORAGE ROOM AND MAINTAIN..
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • DAMAGED CEILING INSIDE THE WASHROOM. MUST REPAIR AND MAINTAIN. CLEAN THE WALLS INSIDE THE DRY STORAGE ROOM AND MAINTAIN. HEAVY DUST BUILD-UP ON THE CEILING VENT INSIDE THE WASHROOM . MUST CLEAN, REMOVE DUST AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NO HOT RUNNING WATER ON THE MOP SINK. MUST PROVIDE.

Nearby inspected facilities

Own this business? Add a badge to your website