STELLA NIAGARA EDUCATION PARK

4421 LOWER RIVER ROAD, STELLA NIAGARA, NY 14144 · Restaurant (School K-12 Food Service)

45 inspections

1. InspectionMay 14, 2026

   2 infractions

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
2. InspectionDec 1, 2025

   0 infractions

3. InspectionMar 18, 2025

   0 infractions

4. InspectionOct 15, 2024

   1 infraction

   • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
     • Not Critical Violation
5. InspectionMar 5, 2024

   0 infractions

6. InspectionOct 5, 2023

   0 infractions

7. InspectionMar 14, 2023

   0 infractions

8. InspectionOct 27, 2022

   0 infractions

9. InspectionMar 8, 2022

   0 infractions

10. InspectionOct 28, 2021

    0 infractions

11. InspectionApr 28, 2021

    0 infractions

12. InspectionOct 8, 2020

    0 infractions

13. InspectionMar 9, 2020

    0 infractions

14. InspectionOct 1, 2019

    1 infraction

    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
15. InspectionMar 26, 2019

    2 infractions

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
16. InspectionOct 22, 2018

    0 infractions

17. InspectionApr 16, 2018

    0 infractions

18. InspectionOct 24, 2017

    0 infractions

19. InspectionMar 6, 2017

    0 infractions

20. InspectionOct 25, 2016

    0 infractions

21. InspectionJan 19, 2016

    1 infraction

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
22. InspectionSep 30, 2015

    0 infractions

23. InspectionMar 26, 2015

    0 infractions

24. InspectionOct 3, 2014

    0 infractions

25. InspectionFeb 26, 2014

    0 infractions

26. InspectionOct 4, 2013

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
27. InspectionMar 7, 2013

    0 infractions

28. InspectionOct 19, 2012

    1 infraction

    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
29. InspectionMar 15, 2012

    1 infraction

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
30. InspectionOct 4, 2011

    0 infractions

31. InspectionFeb 17, 2011

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
32. InspectionOct 8, 2010

    1 infraction

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
33. InspectionJun 18, 2010

    0 infractions

34. InspectionOct 2, 2009

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
35. InspectionApr 27, 2009

    0 infractions

36. InspectionOct 21, 2008

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
37. InspectionOct 22, 2007

    4 infractions

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
38. Re-InspectionMay 15, 2007

    0 infractions

39. InspectionMay 8, 2007

    2 infractions

    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
    • 2E: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
      • Critical Violation
40. InspectionOct 31, 2006

    2 infractions

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
    • 8C: Improper use and storage of clean, sanitized equipment and utensils
      • Not Critical Violation
41. InspectionOct 18, 2005

    0 infractions

42. InspectionNov 5, 2004

    0 infractions

43. InspectionOct 15, 2003

    0 infractions

44. InspectionOct 9, 2002

    0 infractions

45. InspectionOct 25, 2001

    0 infractions