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Subway #14453

403 - 2764 Lougheed Hwy, Port Coquitlam · Restaurant

Official record from Fraser Health →

Inspection summary

Subway #14453 has been inspected 14 times by Fraser Health Authority since July 12, 2018. The most recent inspection, on May 21, 2026, found no infractions.

11 of 14 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 0 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

The last 9 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 2 times across 2 separate inspections, most recently on April 1, 2022. For example: 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on September 10, 2021. For example: 501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

14 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    0 infractions

  7. Routine Inspection

    0 infractions

  8. Routine Inspection

    0 infractions

  9. Routine Inspection

    0 infractions

  10. Follow-Up Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): No detectable chlorine sanitizer residual present in the sani-station solution at time of inspection.
      • Corrective Action(s): Staff emptied sani-stuff solutions at time of inspection.
      • Discontinue use of the sani-system solution and return to usage of manual warewashing method for cleaning and sanitizing knives.
      • Violation Score: 5
  11. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Sani-station used to store knives at the sandwich prep station did not contain adequate sanitizer concentration at time of inspection. <50ppm chlorine residual was present at time of inspection.
      • Corrective Action(s): Employees cleaned and replaced the sanitizer solution at time of inspection. Chlorine residual in the solution is now at 100ppm, per Lamotte 4250-BJ chlorine test paper. Discussed sani-station procedures with operator at time of inspection. Operator indicates that the sani-station system has been in use for approximately 1 year and is widely-used at various Subway locations.
      • Violation Score: 5
  12. Routine Inspection

    1 infraction

    • 501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)]
      • Observation: No one, including manager, were able to provide proof of FOODSAFE Level 1 or equivalent.
      • Ensure at least one person at all times has FOODSAFE Level 1 or equivalent.
      • Date to be corrected by: Immediately
      • Corrective Action(s):
  13. Routine Inspection

    0 infractions

  14. Routine Inspection

    0 infractions

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