Subway #3363
4925 Boulder HWY, Las Vegas, NV 89121 · Restaurant
13 inspections
- Re-inspection
0 infractions
- Routine Inspection
3 infractions
- 8078384: Hot and cold running water from approved source as required.
- 5 demerits
- 8078389: No potable water or hot water
- 8078403: TCS food at proper temperatures.
- 5 demerits
- 8078384: Hot and cold running water from approved source as required.
- Routine Inspection
2 infractions
- 8078395: Physical facility in sound condition and maintained.
- 8078403: TCS food at proper temperatures.
- 5 demerits
- Re-inspection
0 infractions
- Routine Inspection
6 infractions
- 8078375: Equipment approved, properly designed, maintained, and operated.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078380: Food wholesome; not spoiled, contaminated, or adulterated.
- 5 demerits
- 8078383: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
- 5 demerits
- 8078403: TCS food at proper temperatures.
- 5 demerits
- 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
- 3 demerits
- 8078375: Equipment approved, properly designed, maintained, and operated.
- Routine Inspection
3 infractions
- 8078395: Physical facility in sound condition and maintained.
- 8078399: Signs and certifications as required.
- 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
- 3 demerits
- Routine Inspection
5 infractions
- 8078375: Equipment approved, properly designed, maintained, and operated.
- 3 demerits
- 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- 8078394: Personal cleanliness maintained. Personal effects properly stored.
- 8078395: Physical facility in sound condition and maintained.
- 8078403: TCS food at proper temperatures.
- 5 demerits
- 8078375: Equipment approved, properly designed, maintained, and operated.
- Routine Inspection
1 infraction
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- Routine Inspection
3 infractions
- 76408: Food protected from potential contamination by employees and consumers.
- 3 demerits
- 76433: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
- 5 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 76408: Food protected from potential contamination by employees and consumers.
- Re-inspection
0 infractions
- Routine Inspection
5 infractions
- 76408: Food protected from potential contamination by employees and consumers.
- 3 demerits
- 76433: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
- 5 demerits
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 76457: Food protected from potential contamination during storage and preparation.
- 3 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 76408: Food protected from potential contamination by employees and consumers.
- Re-inspection
0 infractions
- Routine Inspection
5 infractions
- 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
- 3 demerits
- 76408: Food protected from potential contamination by employees and consumers.
- 3 demerits
- 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
- 5 demerits
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 76443: PHF/TCSs properly cooled.
- 5 demerits
- 76378: Hot and cold holding equipment present; properly designed, maintained and operated.