Subway Roy's
184 Mountain Road, Moncton NB E1C 2L3 · Food Premises
Inspection summary
Subway Roy's has been inspected 3 times by New Brunswick Department of Health (Health Protection Branch) since October 23, 2023. The most recent inspection, on March 7, 2025, found no infractions.
2 of 3 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Cleaning and sanitizing and Pests.
The last 2 inspections in a row found no infractions.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on October 23, 2023. For example:
Manual Dishwashing
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on October 23, 2023. For example:
Rodent and Insect Control
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on October 23, 2023. For example:
Handling Methods
About this data
These results come from New Brunswick Department of Health (Health Protection Branch), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
3 infractions
- Handling Methods
- Any foods that have been potentially contaminated after receiving shall be destroyed.
- Manual Dishwashing
- A suitable (food grade) sanitizer shall be available and at the recommended concentration.
- Rodent and Insect Control
- There shall not be any signs of insects and/or rodents.
- Handling Methods
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