Summit Pacific College
35235 Straiton Rd, Abbotsford · Restaurant
13 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): No sanitizer in final rinse.
- Corrective Action(s): Corrected at time of inspection. greater than 50ppm chlorine detected in final rinse.
- Violation Score: 5
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Food debris found underneath the buffet station
- Corrective Action(s): Ensure to clean and sanitize unreachable areas regularly to prevent pest entry (corrected during inspection)
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: Observed scoops stored in dry good bins and eggs stored above ready to eat food.
- Corrective Action(s): Ensure that scoops are stored in a sanitary manner and eggs are stored below ready to eat food to prevent contamination.
- Violation Score: 3
- 209 - Food not protected from contamination [s. 12(a)]
- Routine Inspection
1 infraction
- 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
- Observation: service line rails create cleaning challenges
- Corrective Action(s): provide smooth, durable, non abosrbent easily cleanable surface on service line
- Violation Score: 3
- 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
- Routine Inspection
1 infraction
- 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
- Observation: sanitizer spray bottle unlabelled
- Corrective Action(s): label all cleaner containers with contents
- 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
- Routine Inspection
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
- Observation (CORRECTED DURING INSPECTION): kaiser bun/french bread in boxes stored on floor
- Corrective Action(s): store food product on shelves at least 6 inch off floor
- Violation Score: 3
- 209 - Food not protected from contamination [s. 12(a)]
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
- Observation (CORRECTED DURING INSPECTION): cutting knife stored in hand sink
- Corrective Action(s): hand sink to be used exlusively for hand washing
- Violation Score: 3
- 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
- Routine Inspection
1 infraction
- 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
- Observation: sanitzer spary bottle not working
- Corrective Action(s): repair or replace spray bottle and provide minimum 100 ppm chlorine solution or 200 ppm quats solution
- 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]