Sundance by Basecamp - Food Store
2 Sundance Road Highway AB-40 Kananaskis AB T0L 2H0 · Food - General
3 inspections
- Risk Management Inspection
1 infraction
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- The commercial dishwasher that was installed is not working. Have stopped renting out cooking/eating utensils at this time until working.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Monitoring Inspection
1 infraction
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- The commercial dishwasher that was installed is not working. Have stopped renting out cooking/eating utensils at this time until working.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Monitoring Inspection
4 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- There was no fridge thermometer in the fridge used to store egg and meat products. Please provide a thermometer in this fridge.
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- Coffee urns not being sanitized after washing them. Please ensure these are washed, rinsed and then sanitized.Rinse temperature of dishmachine not checked.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Thermometer for monitoring the temperature of the domestic dishwasher was not working. Needs to be functional to ensure the dishwasher gets to at least 71C at dish level.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- The linoleum is torn under the ice machine. Please repair.The ceiling in the ice machine room is just plastic over insulation; need to properly finish the area above the ice machine.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?