SUPER MARCHE ONTARIO
2330 Rue Ontario Est, Montréal, Québec, Montréal · Épicerie avec préparation
Inspection summary
SUPER MARCHE ONTARIO has been inspected 3 times by Ville de Montréal since February 18, 2020. The most recent inspection, on April 12, 2021, recorded 2 infractions.
None of the 3 inspections on record were free of infractions. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Handwashing and staff hygiene and Pests.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on April 12, 2021. For example:
In a premises, an area or vehicle used for the preparation of the products no one can use tobacco.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on February 18, 2020. For example:
The place or vehicle shall be free of contaminants, pollutants, any species of animals including insects and rodents or their excreta.
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded 3 times across 3 separate inspections, most recently on April 12, 2021. For example:
No person may operate a place or vehicle for the preparation of food for retail sale or the provision of services for remuneration in respect of food intended for human consumption without holding a licence in force.
About this data
These results come from Ville de Montréal, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Inspection
2 infractions
- No person may operate a place or vehicle for the preparation of food for retail sale or the provision of services for remuneration in respect of food intended for human consumption without holding a licence in force.
- In a premises, an area or vehicle used for the preparation of the products no one can use tobacco.
- Inspection
1 infraction
- No person may operate a place or vehicle for the preparation of food for retail sale or the provision of services for remuneration in respect of food intended for human consumption without holding a licence in force.
- Inspection
2 infractions
- No person may operate a place or vehicle for the preparation of food for retail sale or the provision of services for remuneration in respect of food intended for human consumption without holding a licence in force.
- The place or vehicle shall be free of contaminants, pollutants, any species of animals including insects and rodents or their excreta.
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