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SUPER SUB AND GYROS 2 INC.

2451 W 63RD ST, CHICAGO, IL 60629 · Restaurant

6 inspections

  1. Canvass

    0 infractions

  2. Canvass

    7 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • OBSERVED NO PERSON IN CHARGE DURING INSPECTION WITH VALID FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO VALID CHICAGO FOOD SANITATION CERTIFICATE POSTED WHEN TCS FOOD PREPARED AND SERVED. INSTRUCTED MANAGER TO POST VALID FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION CITATION ISSUED 7-38-12
    • 11. FOOD OBTAINED FROM APPROVED SOURCE
      • OBSERVED 17 PACKAGED ITALIAN BEEF AND 17 PACKAGED GRAVY UNLABELED OUT OF ORIGINAL PACKING BOXES FROM UNAPPROVED SOURCE. INSTRUCTED MANAGER TO PROVIDE VALID INVOICES AND SUPPLIER INFORMATION SHOWING WHERE THEY PURCHASED PRODUCT, INCLUDING NAME, ADDRESS, PHONE NUMBER OF VENDOR, NAME OF PRODUCT, QUANTITY, AND COST. ITALIAN BEEF AND GRAVY IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL VALID INVOICES ARE PROVIDED. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED NO BACK FLOW DEVICE ON MOP SINK FAUCET. INSTRUCTED TO INSTALL.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • NO LID ON TRASH CANS IN BOTH BATHROOMS. INSTRUCTED TO PROVIDE LIDS FOR GARBAGE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED ROUGH AND UNFINISHED TILE WALLS IN BOTH BATHROOMS. INSTRUCTED TO REFINISH WALLS TO BE SMOOTH AND EASILY CLEANABLE.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. ALL EMPLOYEES SHALL PROVIDE FOOD HADNLER TRAINING.
  3. Complaint

    4 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • 2-102.14(N) NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-012(A).
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • 2-501.11(A) NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENT. INSTD TO PROVIDE AND MAINTIN. PRIORITY FOUNDATION 7-38-005.
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • 3-302.12 DRY STORAGE CONTAINERS NOT LABELED. INSTD TO LABEL CONTAINERS.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • 4-601.11(C) INTERIOR OF CHEST FREEZER WITH EXCESSIVE ICE BUILD UP. INSTD TO REMOVE ICE AND MAINTAIN.
  4. Canvass

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • REACH IN COOLER IN REAR AREA IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • LIGHTS IN FRONT PREP AREA IN NEED OF SHIELDS. MUST INSTALL AND MAINTAIN.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • THERMOMETERS NEEDED IN REACH IN COOLERS. MUST INSTALL AND MAINTAIN.
  5. Canvass

    2 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED THE EXTERIOR OF THE BULK CONTAINERS NOT CLEAN, INSTRUCTED TO CLEAN. ALSO DEFROST REAR UPRIGHT FREEZER. CLEAN AND SANITIZE ALL SYRUP PUMPS, AND #10 CAN OPENER.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED REAR FLOOR NOT CLEAN, INSTRUCTED TO CLEAN UNDER STORAGE SHELVES.
  6. License

    1 infraction

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST PROVIDE A BACK FLOW PREVENTER FOR THE FAUCET AT THE UTILITY/ MOP SINK.