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Sure Stay Plus - Hot Tub

800 - 680 2 Street SE Drumheller AB T0J 0Y0 · Aquatic Facility

Official record from Alberta →

Inspection summary

Sure Stay Plus - Hot Tub has been inspected 18 times by Alberta Health Services (Environmental Public Health) since October 20, 2023. The most recent inspection, on June 17, 2026, found no infractions.

10 of 18 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 1 infraction recorded. The higher-risk findings here relate to: Pool and spa water quality and Chemicals and toxic substances.

The last 2 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Pool and spa water qualityHigher risk

    For pools, spas and splash pads, inspectors test disinfectant levels, pH and water clarity, and check safety equipment. Water that is not properly treated can spread skin, ear and stomach infections.

    Recorded 9 times across 7 separate inspections, most recently on May 28, 2026. For example: Is the bacteriological quality of the water in this pool satisfactory (Critical)?

  • Chemicals and toxic substancesHigher risk

    Pool chemicals such as chlorine and acid must be labelled, stored apart from each other and handled safely. Mixing them by mistake can release toxic gas, so storage and handling problems are treated seriously.

    Recorded 2 times across 2 separate inspections, most recently on August 27, 2025. For example: Is the chemical quality of the water in this pool satisfactory (Critical)?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

18 inspections

  1. Monitoring Inspection

    0 infractions

  2. Risk Management Inspection

    0 infractions

  3. Demand Inspection

    1 infraction

    • 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
      • Discussed pseudomonas isolated result with Stay Plus operator (Leon). Operator indicated that the pool is drained and scrubbed every week. Did also indicate that there is a small leak for which repairs have been arranged. Chemical parameters for this week were not known at the time of the discussion but will be reviewed.Advised closing the hot tub to the public until corrective actions are completed (leak repair, and the super chlorination, draining and scrubbing of the tub). A re-sample will be submitted on Monday, June 1st.
  4. Monitoring Inspection

    0 infractions

  5. Risk Management Inspection

    1 infraction

    • 04. Is the chemical quality of the water in this pool satisfactory (Critical)?
      • *FAC: 1.88 ppmpH: 7.0*Ensure FAC is maintain at 2 ppm as the pool is fully in use at the time of inspection.
  6. Monitoring Inspection

    2 infractions

    • 04. Is the chemical quality of the water in this pool satisfactory (Critical)?
      • *FAC: 1.88 ppmpH: 7.0*Ensure FAC is maintain at 2 ppm as the pool is fully in use at the time of inspection.
    • 07. Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?
      • Turnover rate calculated was 22 minutes greater than the 20 minutes required for whirlpool with volume greater of more than 4 Cubic metres.Operator mentioned that the drop in the flow rate was noticed when the facility started using Automated Aquatic system for their pool operations.Ensure recirculation rate of the pool is maintained so that an amount of water equivalent to 100 percent of the water volume passes through treatment and is recirculated within 20 minutes for a whirlpool with a volume of four or more cubic metres.Advised operator on the following:- to check the skimmers to ensure water flowing through is being maximized.- contact Automated aquatic for any direction to fix the problem.
  7. Monitoring Inspection

    0 infractions

  8. Demand Inspection

    2 infractions

    • 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
      • The sample report indicated Pseudomonas aeruginosa was isolated. The operator discussed wanting to clean out the filtration system prior to super-chlorinating.Please ensure the hot tub is temporary closed until cleaning and super-chlorination is conducted. Please then submit a re-sample.
    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • The sample report indicated HPC: 460 CFU/mL
  9. Demand Inspection

    2 infractions

    • 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
      • The sample report indicated Pseudomonas aeruginosa was isolated. The operator discussed wanting to clean out the filtration system prior to super-chlorinating.Please ensure the hot tub is temporary closed until cleaning and super-chlorination is conducted. Please then submit a re-sample.
    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • The sample report indicated HPC: 460 CFU/mL
  10. Risk Management Inspection

    0 infractions

  11. Demand Inspection

    1 infraction

    • 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
      • Water sample collected on February 18, 2025 had Pseudomonas aeruginosa isolated.** Please ssuper-chlorinated basin as per Appendix B (provided), scrub, drain, refill, balance chemistry and resample. ***
  12. Monitoring Inspection

    0 infractions

  13. Risk Management Inspection

    0 infractions

  14. Monitoring Inspection

    1 infraction

    • 08. Does food preparation and consumption take place away from the pool?
      • Observed two patrons walked into the pool with coffee cups in their hands. Discussed with operator and facility manager regarding food and drink consumption in the pool area. Ensure patrons follow pool rules as posted in the pool area and that food consumption occurs only at the designated area in the facility.
  15. Monitoring Inspection

    0 infractions

  16. Monitoring Inspection

    0 infractions

  17. Risk Management Inspection

    0 infractions

  18. Demand Inspection

    1 infraction

    • 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
      • The water sample collected on October 16 came back positive with total coliform.The operator stated that there was no noted incident prior to sampling. Advised to check the chemical parameters and reviewed water sampling techniques.Follow the set protocol such as shock chlorination, if required.Submit a resample.

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