SUSHI YOU
#4-385 Waterloo St, New Hamburg ON N3A 1S6 · Facility
3 inspections
- Compliance Inspection
0 infractions
- Compliance Inspection
1 infraction
- Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating
- Ensure food is held above 60°C (140°F) after cooking / rapid re-heating
- Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating
- Compliance Inspection
0 infractions