Swan Hills Burger Baron
4951 Pan Am Street Swan Hills AB · Food - General
5 inspections
- Risk Management Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- A thermometer was not available to check cooking temperatures. A probe thermometer shall be obtained.Nov 1 - thermometer for monitoring coolers have been obtained. Please obtain a probe thermometer.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Risk Management Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- A thermometer was not available to check cooking temperatures. A thermometer shall be obtained.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
1 infraction
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- 1) The stand-up freeze in the kitchen has a buildup of frost. Action shall be taken to remove the frost to prevent cross contamination of foods and promote air circulation in the freezer.2) There is a buildup of dust on the condenser radiator. Action shall be taken to remove the dust to allow the cooler to work as per manufacturer's instructions.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Monitoring Inspection
1 infraction
- 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
- Non-food handlers were present in the kitchen when inspector walked in. The kitchen area should be limited to food handlers.
- 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?