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Sweet Thea Cake Co

203 - 20540 Duncan Way, Langley · Other

9 inspections

  1. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Rodent droppings observed in the following areas
      • - Underneath towel storage racks
      • - Packaging storage areas
      • Corrective Action(s): Clean droppings and sanitize the area. Continue to work with pest control company to monitor for pest activity.
      • Violation Score: 9
  2. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Pest droppings observed near walk-in freezer back side and back entrance area
      • Corrective Action(s): Remove the droppings, clean and sanitize the area. Ensure that adequate pest control measures are in place to control the activity. Pest control company is hired for regular service
      • Violation Score: 9
  3. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Rodent droppings are observed in back storage area below shelves, behind heavy equipment such as coolers and freezers
      • Corrective Action(s): - Remove droppings, clean and sanitize the area. Monitor the area for any new activity.
      • - Take necessary actions to control any new pest activity. Seal off any holes, cracks and gaps that may lead to pest activity
      • Violation Score: 9
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Rodent droppings are observed behind coolers, freezers and below shleving units in back storage area
      • Corrective Action(s): - Remove the droppings and clean, sanitize the area. Monitor on regular basis for any new activity and droppings.
      • Violation Score: 3
  4. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Rodent droppings noted in hard to reach places, around shelving along wall, behind the refrigeration/freezer units, and undernearth stairwell corners.
      • Corrective Action(s): Clean up rodent droppings.
      • Date to be corrected by: October 13, 2022.
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Food debris noted to be in hard to reach areas under shelving and under prep tables.
      • Corrective Action(s): Clean up food debris.
      • Date to be corrected by: October 13, 2022
      • Violation Score: 3
  5. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Mouse droppings noted in a few areas - see violation code 306.
      • Corrective Action(s): Monitor daily for any new droppings or activity, and clean and sanitize as needed. Ensure all opened dry ingredient bags are placed in pest-proof containers with tight-fitting lids at the end of each day and kept off the floor. Also ensure any holes/gaps/possible pest entry points are properly sealed.
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Mouse droppings noted in hard-to-reach areas, such as floors underneath storage racks for dry ingredients and cleaning supplies.
      • Corrective Action(s): Ensure all floors are cleaned of mouse droppings and sanitize affected areas with a 1 part bleach:9 parts water solution. Monitor for new droppings on a daily basis, and clean and sanitize as needed.
      • Violation Score: 9
  6. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Mouse droppings observed under storage rack (storing aprons, towels, gloves, etc).
      • Corrective Action(s): Clean mouse droppings and sanitize affected area with bleach. Operator is aware of pest issue and recently had pest control set up inside facility. Pest control company to service at least once a month (more frequently if needed).
      • Correct by: Today
      • Violation Score: 3
      • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Door seal for three-door cooler (with glass doors) is broken.
      • Corrective Action(s): Replace cooler door seal.
      • Correct by: 1 month
      • Violation Score: 3
  7. Follow-Up Inspection

    0 infractions

  8. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Scoops were being stored directly in dry ingredients
      • Corrective Action(s): Store all scoops in designated scoop holders to prevent hands and handles of scoops from contaminating dry ingredients, and also to ensure scoops are washed and sanitized daily.
      • Correct by: Immediately
      • Violation Score: 3
      • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: - Water pressure for front hand sink is low
      • - Threading for hot water faucet of hand sink in baking area is loose and handle needs to be pushed upwards to work properly
      • Corrective Action(s): Call for plumbing services to fix water pressure at front sink and hot water faucet at other hand sink.
      • Correct by: 2 weeks
      • Violation Score: 3
  9. Follow-Up Inspection

    0 infractions