Tacos Locos
1502AT - 2016D Airport Road NE Calgary AB T2E 6W5 · Food - General
3 inspections
- Demand Inspection
1 infraction
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- Food handlers indicated that equipment and utensils were removed from the sanitizer after a few seconds for manual dishwashing.Follow the manufacturer's instructions for using the sanitizer and maintain a contact time of no less than a minute.
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- Risk Management Inspection
0 infractions
- Initial Inspection
2 infractions
- 20. Do food handlers at the facility have adequate food safety training?
- There was no evidence of approved food safety training.The person in care and control of the food establishment must hold an approved food safety certification.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- There was debris in the display cooler.Clean the cooler.
- 20. Do food handlers at the facility have adequate food safety training?