Taibah
80 St. Paul St, St. Catharines ON L2R 3M2 · Restaurant
9 inspections
- Re-inspection
0 infractions
- Closure
1 infraction
- Evidence of insect infestation.
- Re-inspection
3 infractions
- Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
- Food premise is kept clean and maintained in a sanitary condition.
- Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
- Routine Inspection
4 infractions
- Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
- Surfaces which come in contact with food are maintained in a clean and sanitary condition.
- Floors, walls and ceiling are well maintained and in good repair.
- Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
- Routine Inspection
1 infraction
- Hot holding is adequate and maintained at 60°C (140°F) or higher.
- Routine Inspection
4 infractions
- Food is processed in a manner that makes the food safe to eat.
- An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
- Manual dishwashing is satisfactory.
- Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
- Routine Inspection
1 infraction
- Certified food handler is onsite.
- Routine Inspection
1 infraction
- Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
- Routine Inspection
2 infractions
- Floors, walls and ceiling are well maintained and in good repair.
- Certified food handler is onsite.