TALBOT PHILIPPE
12 CHEMIN PRINCIPAL SAINTE-THERESE-DE-LA-GATINEAU, (QC) J0X2X0 · REST. METS-EMPORTER
Inspection summary
TALBOT PHILIPPE has been inspected 3 times by Ministère de l'Agriculture, des Pêcheries et de l'Alimentation du Québec (MAPAQ) since July 8, 2026. The most recent inspection, on September 9, 2026, recorded 1 infraction.
None of the 3 inspections on record were free of infractions. In the past 12 months there were 3 inspections with 4 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct health risks.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food safety training and certificationLower risk
Many jurisdictions require a trained or certified person on site, such as a certified food handler. These findings mean the training record or the trained person was missing at the time. They do not by themselves mean anything was handled unsafely.
Recorded 2 times across 2 separate inspections, most recently on September 9, 2026. For example:
FOR THE PURPOSES OF ARTICLE 2.2.4.1 OF THE FOODSTUFFS REGULATION , OWNERS SHOULD KEEP A REGISTER IN WHICH THE NAME IS INCLUDED OF THOSE WHO ARE PROVIDED FOR THE TRAINING OF FOOD MANIPULATORS OR FOOD MANUFACTURERS.
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded 2 times across 2 separate inspections, most recently on September 5, 2026. For example:
HAS EXPLOITED A PLACE OR IS EXERCISED THE ACTIVITY OF RESTAURATOR WITHOUT BEING A PERMIT IN FORCE.
About this data
These results come from Ministère de l'Agriculture, des Pêcheries et de l'Alimentation du Québec (MAPAQ), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Sentencing
1 infraction
- FOR THE PURPOSES OF ARTICLE 2.2.4.1 OF THE FOODSTUFFS REGULATION , OWNERS SHOULD KEEP A REGISTER IN WHICH THE NAME IS INCLUDED OF THOSE WHO ARE PROVIDED FOR THE TRAINING OF FOOD MANIPULATORS OR FOOD MANUFACTURERS.
- Sentencing
1 infraction
- HAS EXPLOITED A PLACE OR IS EXERCISED THE ACTIVITY OF RESTAURATOR WITHOUT BEING A PERMIT IN FORCE.
- Sentencing
2 infractions
- FOR THE PURPOSES OF ARTICLE 2.2.4.1 OF THE FOODSTUFFS REGULATION , OWNERS SHOULD KEEP A REGISTER IN WHICH THE NAME IS INCLUDED OF THOSE WHO ARE PROVIDED FOR THE TRAINING OF FOOD MANIPULATORS OR FOOD MANUFACTURERS.
- HAS EXPLOITED PLACE OR IS EXERCISED THE ACTIVITY OF RESTAURATOR WITHOUT BEING A PERMIT IN FORCE.