TASA COFFEE ROASTERS
4136 W NORTH AVE, CHICAGO, IL 60639 · Restaurant
Inspection summary
TASA COFFEE ROASTERS has been inspected 2 times by Chicago Department of Public Health since May 2, 2022. The most recent inspection, on July 28, 2022, recorded 3 infractions.
1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Protecting food from contamination.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded once on July 28, 2022. For example:
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on July 28, 2022. For example:
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on July 28, 2022. For example:
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
About this data
These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- License
3 infractions
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- FOUND NO SPLASH GUARD ON RIGHT SIDE OF FRONT PREP DUMP SINK. MUST PROVIDE SPLASH GUARD TO PROTECT ICE BIN CONTAMINATION.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED THE SIDES OF THE CABINETS IN THE FRONT PREP AREA MADE OF UNSEALED WOOD. INSTRUCTED MANAGEMENT TO SEAL WOOD SO SURFACES ARE NON-ABSORBENT AND EASILY CLEANABLE.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- MANAGEMENT UNABLE TO TURN ON LIGHTING INSIDE OF THE VENTILATION HOOD AT TIME OF INSPECTION. INSTRUCTED MANAGEMENT TO PROVIDE ADEQUATE LIGHTING INSIDE OF VENTILATION HOOD.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- License
0 infractions
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