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TASTY CHILL, INC.

7601 S CICERO AVE, CHICAGO, IL 60652 · Restaurant

4 inspections

  1. Canvass Re-Inspection

    10 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • Person IN CHARGE DOES NOT HOLD CITY OF CHICAGO SANITATION CERTIFICATE INSTRUCTED TO OBTAIN AND MAINTAIN
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • 2-101.11 NO ONE ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE AT TIME OF INSPECTION WHILE HANDLING TCS FOODS SUCH AS CREAM, and ICE CREAM. INSTRUCTED TO PROVIDE AND MAINTAIN PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO EMPLOYEE HEALTH POLICIES ON SITE AT TIME OF INSPECTION INSTRUCTED TO OBTAIN AND MAINTAIN AT ALL TIMES.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • No VOMIT AND DIARRHEA CLEAN UP KIT ON SITE AT TIME OF INSPECTION INSTRUCTED TO OBTAIN AND MAINTAIN AT ALL TIMES.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • NO STEM THERMOMETER ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION WHEN NOT IN USE CORRECT AND MAINTAIN
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • ALL NON FOOD CONTACT SURFACES IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS AND WALLS THROUGH OUT IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND SPLATTERS. INSTRUCTED TO CLEAN AND MAINTAIN
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • NO FOOD HANDLER CERTIFICATES ON SITE FOR ANY EMPLOYEES INSTRUCTED TO PROVIDE AND MAINTAIN FOR ALL EMPLOYEES
    • 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
      • NON COMPLIANCE SUMMARY NOT VISIBLE TO PUBLIC INSTRUCTED TO MAINTAIN POSTED AT ALL TIMES.
  2. Canvass

    11 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • Person IN CHARGE DOES NOT HOLD CITY OF CHICAGO SANITATION CERTIFICATE INSTRUCTED TO OBTAIN AND MAINTAIN
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • 2-101.11 NO ONE ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE AT TIME OF INSPECTION WHILE HANDLING TCS FOODS SUCH AS CREAM, and ICE CREAM. INSTRUCTED TO PROVIDE AND MAINTAIN PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO EMPLOYEE HEALTH POLICIES ON SITE AT TIME OF INSPECTION INSTRUCTED TO OBTAIN AND MAINTAIN AT ALL TIMES.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • No VOMIT AND DIARRHEA CLEAN UP KIT ON SITE AT TIME OF INSPECTION INSTRUCTED TO OBTAIN AND MAINTAIN AT ALL TIMES.
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • 4-601.11 INTERIOR OF ICE MACHINE WITH A BUILD UP OF A BLACK SUBSTANCE AT THE DOOR PANEL AND AT THE ICE SHOOT. INSTRUCTED TO EMPTY, CLEAN AND SANITIZE MACHINE. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • NO STEM THERMOMETER ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION WHEN NOT IN USE CORRECT AND MAINTAIN
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • 4-302.14 NO CHEMICAL TEST STRIPS TO MEASURE SANITIZING SOLUTION TO PROPERLY SANITIZE UTENSILS. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • ALL NON FOOD CONTACT SURFACES IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS AND WALLS THROUGH OUT IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND SPLATTERS. INSTRUCTED TO CLEAN AND MAINTAIN
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • NO FOOD HANDLER CERTIFICATES ON SITE FOR ANY EMPLOYEES INSTRUCTED TO PROVIDE AND MAINTAIN FOR ALL EMPLOYEES
  3. License Re-Inspection

    4 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED REAR DOOR NOT RODENT PROOFED. INSTRUCTED TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED NO SHELVING IN THE WALK-IN COOLER. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FAN COVERS IN THE WALK-IN COOLER WITH A BUILD UP OF DIRT AND DUST. INSTRUCTED TO CLEAN AND MAINTAIN
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED NO LIGHT SHIELD IN THE REAR PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
  4. License

    12 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO EMPLOYEEE HEALTH POLICY ON PREMISES. INSTRUCTED TO COMPLY, PRIORITY FOUNDATION VIOLATION 7-38-010
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO PROCEDURE FOR REPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO COMPLY ALONG WITH THE NECESSARY CLEAN-UP KIT ITEMS. PRIORITY FOUNDATION VIOLATION 7-38-005
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED NO METAL STEM THERMOMETERS ON PREMISES DURING INSPECTION. INSTRUCTED TO COMPLY. PRIORITY FOUNDATION VIOLATION 7-38-005
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED NO PEST CONTROL LOG BOOK ON PREMISES DURING INSPECTION. INSTRUCTED TO COMPLY. PRIORITY FOUNDATION 7-38-020(C)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED APPROX 20 MOUSE DROPPINGS BEHIND THE WALL PANELING OF THE FRONT COUNTER AREA. INSTRUCTED TO CONTACT PEST CONTROL PROVIDER, CLEAN AND SANITIZE AFFECTED AREA. PRIORITY FOUNDATION VIOLATION 7-38-020(A).
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED REAR DOOR NOT RODENT PROOFED. INSTRUCTED TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED NO SHELVING IN THE WALK-IN COOLER. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 43. IN-USE UTENSILS: PROPERLY STORED
      • OBSERVED NO DIPPING WELL FOR STORING ICE CREAM SCOOP ON THE FRONT COUNTER AREA. INSTRUCTED TO COMPLY AND MAINTAIN.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED NO TRASH RECEPTACLE BY THE HAND SINK ON THE FRONT COUNTER AND REAR PREP AREA. INSTRUCTED TO COMPLY.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FAN COVERS IN THE WALK-IN COOLER WITH A BUILD UP OF DIRT AND DUST. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FLOOR TILE IN DISREPAIR BEHIND THE ONE-DOOR COOLER ON THE FRONT COUNTER AREA. OBSERVED CEILING TILE MISSING IN THE REAR PREP AREA. MUST REPLACE AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED NO LIGHT SHIELD IN THE REAR PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN.