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Tasty Thai Cuisine

5019 50 Avenue Olds AB T4H 1C8 · Food - General

Official record from Alberta →

Inspection summary

Tasty Thai Cuisine has been inspected once by Alberta Health Services (Environmental Public Health), on October 1, 2026. The most recent inspection, on October 1, 2026, recorded 1 infraction.

In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Food source, labelling and allergens.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food source, labelling and allergensHigher risk

    Food must come from approved suppliers, stay in labelled containers and be thrown out when it is spoiled or damaged, such as dented or swollen cans. Labelling matters for allergies: an unlabelled container can hide an allergen.

    Recorded once on October 1, 2026. For example: Is all food in this facility from an approved source and/or properly labelled?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Initial Inspection

    1 infraction

    • 02. Is all food in this facility from an approved source and/or properly labelled?
      • Uninspected eggs were observed in the facility. The operator stated that the eggs were for personal use only and were not intended for use in the restaurant. No food items from an unapproved source should be present in a food facility. The operator is required to remove the uninspected eggs from the facility,Eggs from an approved source were observed in a refrigeration unit in the main kitchen. The operator also provided receipts confirming the purchase of eggs and meat from approved sources.
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