TEN ZUSHI
9680 ARGYLE FOREST BLVD, SUITE 3, JACKSONVILLE, FL 32222 · Permanent Food Service
1 inspection
- Routine - Food
18 infractions
- 06: PH/TCS foods properly thawed
- 08: Food protection, cross-contamination
- Risk factor
- 08: Food protection, cross-contamination
- Risk factor
- 11: Employee health knowledge; ill/symptomatic employee present
- Risk factor
- 12: Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Risk factor
- 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- 21: Wiping cloths; clean and soiled linens; laundry facilities
- 21: Wiping cloths; clean and soiled linens; laundry facilities
- 22: Food-contact surfaces clean and sanitized
- Risk factor
- 29: Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Primary concern
- 31: Hand wash sinks, hand washing supplies and hand wash sign
- Risk factor
- 35: No presence or breeding of insects/rodents/pests; no live animals, outer openings protected from insects/pests, rodent proof
- Primary concern
- 36: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 41: Chemicals/toxic substances
- Risk factor
- 50: Current license properly displayed
- Primary concern
- 51: Other conditions sanitary and safe operation
- 53: Food management certification valid / Employee training verification
- Risk factor