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TEST FACILITY - Mobile Food Premise

· Mobile Preparation Premises

1 inspection

  1. Required

    6 infractions

    • Did the operator give notice of intent to commence operation of the food premise?
    • Food is prepared within premises and served by persons working within the premises
      • Prepare food within the premises
      • Serve food to the public by persons working within the premises
    • Only single-service articles are used to serve the food
      • Ensure only single-service articles are used to serve the food
    • Adequate set of cooking utensils available on site
      • Provide a sufficient number of clean cooking utensils to prepare and serve food in a sanitary manner
      • Replace soiled utensils with clean utensils as appropriate
    • Separate holding tanks are provided for potable water and waste water
      • Provide separate holding tanks for potable water and waste water
      • Closure Required
    • Gauge provided for determining water or waste level in holding tank
      • Provide an easily readable gauge for determining waste or water level in the tank