Tetsa River Lodge
Mile 375 Alaska Highway, Fort Nelson · Restaurant
2 inspections
- Routine Inspection
2 infractions
- 302 - Critical Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation: (CORRECTED DURING INSPECTION) Wiping cloths left on the counters between use. (Public Health significance) - Cloths once used can harbor and grow bacteria if left as used at room temperature.
- Corrective Action: Store wiping cloths in a sanitizing solution of 100 ppm chlorine or 200 ppm QUATs. Mix according to the manufacturer's specifications.
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: (CORRECTED DURING INSPECTION) Deep grooves observed in the cutting board. This might make the board difficult to thoroughly cleaned and can potentially harbor microbes
- Corrective Action: Operator threw away the cutting board and replaced with new one.
- 302 - Critical Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
0 infractions