THAI EXPRESS

4090 Rue Wellington, Verdun, Québec, Verdun · Restaurant service rapide

5 inspections

1. InspectionNov 21, 2017

   1 infraction

   • The heat-alterable product with the exception of whole fresh fruit and vegetables must be cooled without delay and kept constantly at an internal and ambient temperature not exceeding 4C until it is delivered to the consumer, except for the time required for the application of a manufacturing process or treatment recognized in the food industry and requiring a higher temperature.
2. InspectionOct 19, 2017

   1 infraction

   • It is prohibited to interfere with the work of an authorized person in the performance of his duties, to mislead him or to attempt to do so, to neglect or to refuse to obey him. This person must, upon request, identify and display a certificate signed by the Minister attesting to his or her status.
3. InspectionOct 24, 2014

   1 infraction

   • In a premises, an area or vehicle used for the preparation of the products no one can use tobacco.
4. InspectionAug 20, 2014

   1 infraction

   • The place or vehicle shall be free of contaminants, pollutants, any species of animals including insects and rodents or their excreta.
5. InspectionJul 10, 2013

   1 infraction

   • The heat-alterable product with the exception of whole fresh fruit and vegetables must be cooled without delay and kept constantly at an internal and ambient temperature not exceeding 4C until it is delivered to the consumer, except for the time required for the application of a manufacturing process or treatment recognized in the food industry and requiring a higher temperature.