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THE CORNER FARMACY, LLC

324 N LEAVITT ST, CHICAGO, IL 60612 · Mobile Food Preparer

7 inspections

  1. License

    4 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • 2-102.14(N) OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • 2-501.11 OBSERVED NO CLEAN UP PROCEDURE FOR VOMIT AND DIARRHEAL EVENTS ON THE TRUCK. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN UP PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • 4-602.13 CLEAN THE VENTILATION HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • 5-501.16(B) MUST PROVIDE A GARBAGE CONTAINER ON THE TRUCK.
  2. Canvass Re-Inspection

    2 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN HOOD VENTILATION ABOVE COOKING EQUIPMENT. MUST DETAIL CLEAN AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • PROPERLY SEAL DRAIN PIPE AT HANDSINK. CORRECT AND MAINTAIN.
  3. Canvass

    1 infraction

    • 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
      • OBSERVED THAT TRUCK IS OPERATING AT TIME OF INSPECTION WITHOUT HOT RUNNING WATER. NO HOT WATER AT HAND WASHING SINK OR 3- COMPARTMENT SINK. CRITICAL VIOLATION 7-38-030
  4. License Re-Inspection

    2 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • Found damaged cover to compartment (water heater switch) on outside of truck. Must repair and maintain.
    • 45. FOOD HANDLER REQUIREMENTS MET
      • No food handler training certificates. Must provide for all employees without managers certificate.
  5. License

    8 infractions

    • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
      • PREP COOLER BY REAR DOOR AT IMPROPER TEMPERATURE OF 53.1F. MUST BE ABLE TO MAINTAIN POTENTIALLY HAZARDOUS FOODS AT 40F OR LESS. CRITICAL VIOLATION 7-38-005A.
    • 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
      • NO HOT RUNNING WATER AT SINKS. WATER TEMPERATURE 73.1F. MUST RESTORE HOT RUNNING WATER TO SINKS. CRITICAL VIOLATION 7-38-030.
    • 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
      • TRUCK NOT PROTECTED DURING SERVICE, FACILITY SELECTED FOR MAINTENANCE OF THE TRUCK DOES NOT MEET THE REQUIREMENT PER CITY CODE (I.E. FACILITY IS TOO SMALL). INSTRUCTED TO SELECT A FACILITY THAT CAN ACCOMMODATE THE MAINTENANCE COMPLETELY UNDER OVERHEAD PROTECTION OF THE TRUCK OR PROVIDE PROOF VEHICLE FITS INSIDE GARAGE WITHOUT MODIFICATION. SERIOUS VIOLATION 7-38-005(A).
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • NO INSECT PROOF SCREENS AT SERVICE WINDOWS. REAR SCREEN DOOR IN POOR REPAIR BY HANDLE AND NOT TIGHT-FITTING TO DOOR FRAME. MUST INSTALL SCREENS AND REPAIR REAR SCREEN DOOR. SERIOUS VIOLATION 7-38-020.
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE(S). MUST PROVIDE. SERIOUS VIOLATION 7-38-012A.
    • 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
      • PREVIOUS MINOR VIOLATION #38 FROM 8/27/14 REPORT (#1494105) NOT CORRECTED: FRESH WATER POTABLE STORAGE TANK IS NOT SELF-DRAINING. INSTRUCTED TO CORRECT. SERIOUS VIOLATION 7-42-090.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • ACCUMULATED DUST ON LIGHTSHIELDS AND VENT HOOD FILTERS. MUST CLEAN AND MAINTAIN SAME.
    • 45. FOOD HANDLER REQUIREMENTS MET
      • NO FOOD HANDLER TRAINING CERTIFICATES. MUST PROVIDE FOR ALL EMPLOYEES WITHOUT CHICAGO MANAGERS CERTIFICATE.
  6. License Re-Inspection

    1 infraction

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • FRESH WATER POTABLE STORAGE TANK NOT SELF-DRAINING. INSTD TO CORRECT SAME.
  7. License

    3 infractions

    • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
      • MECHANICAL REFRIGERATION IN POOR REPAIR. REACH IN COOLERS AT IMPROPER TEMPERATATURE OF 54F AND 56F. INSTD TO MAINTAIN PROPER TEMPERATURES OF 40F OR BELOW AT ALL TIMES.
    • 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
      • INADEQUATE SUPPLY OF HOT RUNNING WATER AVAILABLE. INSTD TO PROVIDE SAME AND HAVE ADEQUATE SUPPLY TO EXPOSED HANDSINK AND EACH BASIN OF 3-COMPARTMENT SINK.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • FRESH WATER POTABLE STORAGE TANK NOT SELF-DRAINING. INSTD TO CORRECT SAME.