The Flour Mill Food Shop

6 Water Street S, St. Marys ON N4X 1C2 · Food Processing

2 inspections

1. RequiredJul 31, 2025

   2 infractions

   • Manual dishwashing method for cleaning and sanitizing utensils is appropriate
     • Sanitized utensils in water for less than 45 seconds
   • Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale at an internal temperature of 4°C or lower or 60°C or higher
     • Displayed potentially hazardous foods at internal temperature between 4°C and 60°C
     • Selling potentially hazardous foods at internal temperature between 4°C and 60°C
2. RequiredSep 7, 2023

   0 infractions