The Kanata Bonnyville
5404 Lakeland Road Bonnyville AB T9N 0B2 · Food - General
4 inspections
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Quat sanitizer solution was measured at 100 ppm.Action taken:Staff was instructed to prepare fresh solution (200 ppm).
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Valid permit was not displayed to the public.Action required:Please paste the valid food handling permit on a location which is visible to the public.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Initial Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- The creams in a bucket were at 15C. The operator added ice. The operator was reminded to check and add ice regularly to the cream bucket.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?