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The Kanata Inn Fort Saskatchewan - Restaurant

9820 86 Avenue Fort Saskatchewan AB T8L 4P4 · Food - General

3 inspections

  1. Risk Management Inspection

    0 infractions

  2. Risk Management Inspection

    1 infraction

    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • *Fridge handle observed to be in disrepair. Tape used to cover handle. Ensure equipment is in good repair, easily cleanable and impervious to moisture.*Paper towel dispenser in disrepair. Ensure paper towel is easily accessible and protected from contamination.
  3. Monitoring Inspection

    3 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • * Approved sanitizer solution not available. A guideline document for approved sanitizer solution will be sent with this report.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • *Test strips for sanitizer solution were not available.
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • *Fridge handle observed to be in disrepair. Tape used to cover handle. Ensure equipment is in good repair, easily cleanable and impervious to moisture.*Paper towel dispenser in disrepair. Ensure paper towel is easily accessible and protected from contamination.