The Mash
101 Mahogany Centre SE Calgary AB T3M 2V6 · Food - General
3 inspections
- Monitoring Inspection
2 infractions
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- 1. No soap dispenser at bar hand wash sink.Obtain a suitable dispenser and ensure it is present at sink at all times.
- 23. Is the facility maintained in a clean and sanitary condition?
- Accumulation of dust and debris in cooler fan. Please clean the cooler fan.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Demand Inspection
3 infractions
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- No chlorine test strips on site for testing dishwasher sanitizer concentration.Test strips sitting on top of dishwasher were for a different chemical, not chlorine. Obtain required strips.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- 1. No soap dispenser at bar hand wash sink.Obtain a suitable dispenser and ensure it is present at sink at all times.2. Container of cutlery sitting inside of kitchen hand wash sink.Keep hand wash sink clear / empty at all times.Sink must be used for hand washing only.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Many flies present in kitchen.Address fly issue.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Monitoring Inspection
0 infractions