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THE NOBLE ACADEMY

1443 N Ogden AVE, CHICAGO, IL 60610 · School

7 inspections

  1. Canvass

    0 infractions

  2. Canvass

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE FLOOR IN THE REAR DISH WASHING AREA WITH A BUILD UP OF DIRT AND DEBRIS UNDER THE SHELVING. ALSO OBSERVED THE FLOOR DRAINS IN FOOD SERVICE AREA WITH A BUILD UP OF DIRT AND GRIME. INSTRUCTED TO CLEAN AND MAINTAIN ALL AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.
  3. Canvass Re-Inspection

    3 infractions

    • 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
      • 4-903.11(A;C): BOXES OF SINGLE USE ARTICLES STORED ON THE FLOOR IN THE NON-FUNCTIONAL WALK-IN COOLER AND NEAR DISH AREA. ITEMS MUST BE ELEVATED AT LEAST 6 INCHES ABOVE THE FLOOR.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-501.11: OBSERVED ICE MACHINE IN DISREPAIR IN THE CHEMICAL AREA. FACILITY MUST REPAIR OR REPLACE AND MAINTAIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • 4-602.13: OBSERVED AN ACCUMILATION OF DUST ON FAN/VENT GUARD IN THE WALK-IN COOLER. FACILITY MUST CLEAN AND MAINTAIN.
  4. Canvass Re-Inspection

    5 infractions

    • 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
      • 4-903.11(A;C): BOXES OF SINGLE USE ARTICLES STORED ON THE FLOOR IN THE NON-FUNCTIONAL WALK-IN COOLER AND NEAR DISH AREA. ITEMS MUST BE ELEVATED AT LEAST 6 INCHES ABOVE THE FLOOR.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-501.11: OBSERVED ICE MACHINE IN DISREPAIR IN THE CHEMICAL AREA. FACILITY MUST REPAIR OR REPLACE AND MAINTAIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • 4-602.13: OBSERVED AN ACCUMILATION OF DUST ON FAN/VENT GUARD IN THE WALK-IN COOLER. FACILITY MUST CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.11: OBSERVED MISSING CEILING TILE ABOVE THE DISH MACHINE. FACILITY MUST PROVIDE TO PREVENT CONTAMINATION.
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • PREVIOUS PRIORITY FOUNDATION VIOLATION DATED ON 12/5/23, REPORT #2586293 HAS NOT BEEN CORRECTED. #48) 4-302.13: AN IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR/TEST STRIPS IS NOT PROVIDED AND READILY ACCESSIBLE FOR MEASURING THE UTENSIL SURFACE TEMPERATURE FOR THE HOT TEMPERATURE DISHWASHER. FACILITY MUST PROVIDE HOT WATER TEMPERATURE-SENSATIVE THERMOMETER/TEST STRIPS. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
  5. Canvass

    6 infractions

    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • HOT WATER RINSE AT HIGH TEMPERATURE DISH MACHINE IS LESS THAN 180F AND IS MEASURED AT 147.3F. FACILITY MUST REPAIR UNIT SO THAT HOT RINSE IS MAINTAINED BETWEEN 180-194F. UNIT WAS TAGGED AND HELD FOR INSPECTION. FACILITY MUST REACH OUT TO HEALTH DEPARTMENT AT [email protected] TO HAVE TAG REMOVED BY A HEALTH INSPECTOR ONCE DISH MACHINE IS PROPERLY REPAIRED. PRIORITY VIOLATION 7-38-025 CITATION ISSUED.
    • 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
      • BOXES OF SINGLE USE ARTICLES STORED ON THE FLOOR IN THE NON-FUNCTIONAL WALK-IN COOLER AND NEAR DISH AREA. ITEMS MUST BE ELEVATED AT LEAST 6 INCHES ABOVE THE FLOOR.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED ICE MACHINE IN DISREPAIR IN THE CHEMICAL AREA. FACILITY MUST REPAIR OR REPLACE AND MAINTAIN.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • AN IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR/TEST STRIPS IS NOT PROVIDED AND READILY ACCESSIBLE FOR MEASURING THE UTENSIL SURFACE TEMPERATURE FOR THE HOT TEMPERATURE DISHWASHER. FACILITY MUST PROVIDE HOT WATER TEMPERATURE-SENSATIVE THERMOMETER/TEST STRIPS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED AN ACCUMILATION OF DUST ON FAN/VENT GUARD IN THE WALK-IN COOLER. FACILITY MUST CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING CEILING TILE ABOVE THE DISH MACHINE. FACILITY MUST PROVIDE TO PREVENT CONTAMINATION.
  6. License

    1 infraction

    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED 3 FOOD EMPLOYEES WITHOUT FOOD HANDLER TRAINING. INSTRUCTED ALL FOOD EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
  7. License

    0 infractions