THE PARLOUR BRUNCH & BURGER BAR

616 E CARSON AVE UNIT 140, Las Vegas, NV 89101 · Restaurant

13 inspections

1. Routine InspectionMar 13, 2026

   9 infractions

   • 8078373: Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
     • 5 demerits
   • 8078381: Grade card posted conspicuously. Consumer advisory as required.
     • 3 demerits
   • 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
   • 8078395: Physical facility in sound condition and maintained.
   • 8078397: Restrooms, custodial areas, and premises maintained.
   • 8078399: Signs and certifications as required.
   • 8078405: TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
     • 3 demerits
   • 8078406: TCS food properly cooled.
     • 5 demerits
   • 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
     • 3 demerits
2. Re-inspectionDec 1, 2025

   4 infractions

   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078383: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
     • 5 demerits
   • 8078390: Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
   • 8078395: Physical facility in sound condition and maintained.
3. Routine InspectionNov 3, 2025

   7 infractions

   • 8078373: Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
     • 5 demerits
   • 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
     • 3 demerits
   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078395: Physical facility in sound condition and maintained.
   • 8078404: TCS food cooked and reheated to proper temperatures.
     • 5 demerits
   • 8078410: Ware washing facilities maintained. Wiping cloths properly stored; test strips available.
   • 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
     • 3 demerits
4. Re-inspectionJul 24, 2025

   5 infractions

   • 8078380: Food wholesome; not spoiled, contaminated, or adulterated.
     • 5 demerits
   • 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
   • 8078395: Physical facility in sound condition and maintained.
   • 8078401: Small wares approved, properly designed, in good repair.
   • 8078403: TCS food at proper temperatures.
     • 5 demerits
5. Routine InspectionJun 16, 2025

   13 infractions

   • 8078372: Chemicals properly identified, stored, and used.
     • 3 demerits
   • 8078373: Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
     • 5 demerits
   • 8078374: Effective pest control measures. Animals restricted as required.
     • 3 demerits
   • 8078375: Equipment approved, properly designed, maintained, and operated.
     • 3 demerits
   • 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
     • 3 demerits
   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078380: Food wholesome; not spoiled, contaminated, or adulterated.
     • 5 demerits
   • 8078390: Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
   • 8078395: Physical facility in sound condition and maintained.
   • 8078403: TCS food at proper temperatures.
     • 5 demerits
   • 8078405: TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
     • 3 demerits
   • 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
     • 3 demerits
   • 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
     • 3 demerits
6. Re-inspectionMar 27, 2025

   4 infractions

   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078390: Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
   • 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
   • 8078409: Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
7. Routine InspectionMar 6, 2025

   12 infractions

   • 8078374: Effective pest control measures. Animals restricted as required.
     • 3 demerits
   • 8078375: Equipment approved, properly designed, maintained, and operated.
     • 3 demerits
   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078380: Food wholesome; not spoiled, contaminated, or adulterated.
     • 5 demerits
   • 8078383: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
     • 5 demerits
   • 8078390: Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
   • 8078395: Physical facility in sound condition and maintained.
   • 8078401: Small wares approved, properly designed, in good repair.
   • 8078403: TCS food at proper temperatures.
     • 5 demerits
   • 8078404: TCS food cooked and reheated to proper temperatures.
     • 5 demerits
   • 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
     • 3 demerits
   • 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
     • 3 demerits
8. Re-inspectionAug 20, 2024

   5 infractions

   • 8078381: Grade card posted conspicuously. Consumer advisory as required.
     • 3 demerits
   • 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
   • 8078395: Physical facility in sound condition and maintained.
   • 8078401: Small wares approved, properly designed, in good repair.
   • 8078403: TCS food at proper temperatures.
     • 5 demerits
9. Routine InspectionAug 17, 2024

   13 infractions

   • 8078371: Adequate handwashing sinks stocked and accessible.
     • 3 demerits
   • 8078372: Chemicals properly identified, stored, and used.
     • 3 demerits
   • 8078374: Effective pest control measures. Animals restricted as required.
     • 3 demerits
   • 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
     • 3 demerits
   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
   • 8078395: Physical facility in sound condition and maintained.
   • 8078399: Signs and certifications as required.
   • 8078401: Small wares approved, properly designed, in good repair.
   • 8078403: TCS food at proper temperatures.
     • 5 demerits
   • 8078406: TCS food properly cooled.
     • 5 demerits
   • 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
     • 3 demerits
   • 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
     • 3 demerits
10. Routine InspectionDec 15, 2023

    2 infractions

    • 8078380: Food wholesome; not spoiled, contaminated, or adulterated.
      • 5 demerits
    • 8078395: Physical facility in sound condition and maintained.
11. Re-inspectionApr 11, 2023

    0 infractions

12. Routine InspectionApr 7, 2023

    5 infractions

    • 76406: Food and warewashing equipment approved, properly designed, constructed and installed.
      • 3 demerits
    • 76417: Person in charge available and knowledgeable/management certification. Foodhandler card as required. Facility has an effective employee health policy.
      • 3 demerits
    • 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
      • 5 demerits
    • 76433: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
      • 5 demerits
    • 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
      • 3 demerits
13. Routine InspectionNov 15, 2022

    4 infractions

    • 76407: Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
      • 3 demerits
    • 76466: Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.
      • 5 demerits
    • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
    • 93158: Small wares and portable appliances approved, properly designed, in good repair.