THE PATIO MEDITERRANEAN CUISINE
1125 E ALOSTA AVE, AZUSA, CA 91702 · RESTAURANT (0-30) SEATS HIGH RISK
Inspection summary
THE PATIO MEDITERRANEAN CUISINE has been inspected once by Los Angeles County Department of Public Health, Environmental Health Division, on March 17, 2025. The most recent inspection, on March 17, 2025, recorded 4 infractions.
No inspections are on record from the past 12 months. The higher-risk findings here relate to: Protecting food from contamination, Handwashing and staff hygiene and Chemicals and toxic substances.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded 2 times on March 17, 2025. For example:
FOOD SEPARATED AND PROTECTED
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on March 17, 2025. For example:
PERSONAL CLEANLINESS AND HAIR RESTRAINTS
Chemicals and toxic substancesHigher risk
Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.
Recorded once on March 17, 2025. For example:
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
About this data
These results come from Los Angeles County Department of Public Health, Environmental Health Division, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- ROUTINE INSPECTION
4 infractions
- F025: # 25. PERSONAL CLEANLINESS AND HAIR RESTRAINTS
- 1 point
- F029: # 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
- 1 point
- F027: # 27. FOOD SEPARATED AND PROTECTED
- 1 point
- F030: # 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
- 1 point
- F025: # 25. PERSONAL CLEANLINESS AND HAIR RESTRAINTS
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