THE SEA BISCUIT CAFE & EATERY INC.
87 WATER, DIGBY · Food Establishment
2 inspections
- Inspection
0 infractions
- Inspection
3 infractions
- 19(2)(b) A food establishment must provide all of the following in accordance with applicable legislation or as considered acceptable by the Administrator:
(b) adequately designed and appropriately located hand-washing facilities;
- In accordance with Section 2.14 of the NS Food Retail and Food Services Code, you must ensure that your designated handwash station is unobstructed and only used for handwashing at all times.
- 22 All living and sleeping quarters that are located in the same building as a food establishment, such as in a dwelling, must be separated from rooms and areas used for the food establishment's operations by floor-to-ceiling partitioning and solid self-closing doors.
- Operator must install a divider wall and solid door with weather stripping and self-close mechanism to keep dwelling space, and dogs, separate from stairwell, closet area, washroom area. AND Door must be installed on food storage closet, with a self-close mechanism and weather stripping, and no foods or items related to food facility including freezers may be stored in the stairwell area/any area the dogs will pass through to reach dwelling space. OR Alternatively, all food and food packaging must be removed from areas deemed improperly separate from dwelling space.
- 39(1) Except as provided in subsection (2), (3) and (4) an operator must not permit any live animal to be in a food establishment.
- Ensure that foods and food packaging are not stored in any hallway or passageway which the pet dogs must pass through to reach the dwelling space.
- 19(2)(b) A food establishment must provide all of the following in accordance with applicable legislation or as considered acceptable by the Administrator:
(b) adequately designed and appropriately located hand-washing facilities;