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The Williamsburg-Cogir

1893 Appleby Line, Burlington ON L7L 6K3 · Retirement Home

Inspection summary

The Williamsburg-Cogir has been inspected 4 times by Halton Region Health Department since June 5, 2026. The most recent inspection, on October 7, 2026, recorded 1 infraction.

1 of 4 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 6 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination, Food temperature control and Pests.

Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded 2 times across 2 separate inspections, most recently on October 7, 2026. For example: Food obtained from approved sources and adequately protected from contamination.

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded 2 times across 2 separate inspections, most recently on June 11, 2026. For example: Foods are cooked, cooled and stored at proper temperatures.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food, supplies and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded 2 times across 2 separate inspections, most recently on June 11, 2026. For example: Pest control practices and records are properly maintained.

About this data

These results come from Halton Region Health Department, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Routine

    1 infraction

    • Food obtained from approved sources and adequately protected from contamination.
  2. Re-Inspection

    0 infractions

  3. Re-Inspection

    2 infractions

    • Foods are cooked, cooled and stored at proper temperatures.
    • Pest control practices and records are properly maintained.
  4. Routine

    3 infractions

    • Food obtained from approved sources and adequately protected from contamination.
    • Foods are cooked, cooled and stored at proper temperatures.
    • Pest control practices and records are properly maintained.

Nearby inspected facilities

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