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Thomson Lake Golf Course Clubhouse

SE 35 9 5 W3 RM 74 Lafleche Lafleche SK S0H 2K0 · Food Premises

7 inspections

  1. Routine

    0 infractions

  2. Routine

    0 infractions

  3. Routine

    0 infractions

  4. Routine

    2 infractions

    • Maintenance & General Sanitation
      • Wiping cloths are used for purposes other than cleaning tables, and counters. Refer to 4.6 of the Public Eating Establishment Standards.
    • Dishwashing - General
      • Testing equipment, such as sanitizer test strips, is not available for checking the concentration of chemical sanitizers. Refer to 3.1.2 of the Public Eating Establishment Standards.
  5. Routine

    2 infractions

    • Licence
      • A valid public eating establishment licence is not displayed in a conspicuous place where it may be seen by persons served. Refer to section 10 The Food Safety Regulations.
    • Food Storage & Equipment
      • Freezer space is not sufficient to accommodate storage of frozen food supplies. Refer to 1.10.1 of the Public Eating Establishment Standards.
  6. Complaint

    0 infractions

  7. Routine

    1 infraction

    • Food Storage & Equipment
      • Food items are not stored on impervious shelves. Refer to 1.9 of the Public Eating Establishment Standards.