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Thorncliffe School - Food Program

5646 Thornton Road NW Calgary AB T2K 3B9 · Food - General

3 inspections

  1. Risk Management Inspection

    0 infractions

  2. Risk Management Inspection

    0 infractions

  3. Demand Inspection

    1 infraction

    • 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
      • 1) There was no sanitizer available for manual dishwashing/sanitizing. --obtain a bleach sanitizer or a quats sanitizer which can be used to make a sanitizer solution in the 2nd sink.2) There was no air drying rack for dishes/utensils to air dry after washing/rinsing/sanitizing. -obtain a drying rack