THR33'S COMPANY SNACK BAR
589 BANK STREET OTTAWA ON K1S 3T4 · Food Safety
6 inspections
- Routine inspection
1 infraction
- The equipment used for refrigeration or hot-holding of potentially hazardous foods contains accurate indicating thermometers that can be easily read.
- Follow-up inspection
0 infractions
- Follow-up inspection
1 infraction
- The surfaces of equipment and facilities other than utensils that come in direct contact with food are cleaned and sanitized as often as necessary to maintain such surfaces in a sanitary condition.
- Routine inspection
2 infractions
- The surfaces of equipment and facilities other than utensils that come in direct contact with food are cleaned and sanitized as often as necessary to maintain such surfaces in a sanitary condition.
- Clean and sanitize the surfaces of equipment and facilities as often as necessary to maintain such surfaces in a sanitary conditions.
- All food shall be protected from contamination and adulteration.
- Store and handle ice used in the processing of food or drink in a sanitary manner.
- The surfaces of equipment and facilities other than utensils that come in direct contact with food are cleaned and sanitized as often as necessary to maintain such surfaces in a sanitary condition.
- Complaint-based inspection
0 infractions
- Routine inspection
0 infractions