Thrifty Foods #9466 - Bakery
1207 56th St, Delta · Other
Inspection summary
Thrifty Foods #9466 - Bakery has been inspected 7 times by Fraser Health Authority since January 22, 2018. The most recent inspection, on November 14, 2025, recorded 1 infraction.
3 of 7 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct health risks.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 4 times across 4 separate inspections, most recently on November 14, 2025. For example:
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
About this data
These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
7 inspections
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Deep cleaning is required to remove food debris on floor.
- Corrective Action(s): Deep cleaning has already been scheduled. Ensure the floor, under shelves, equipment, dry food storage bins, dough mixe, and sinks, is cleaned.
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: There is food and debris accumulation on the bakery floor. Deep cleaning and regular cleaning to be improved.
- Corrective Action(s): Update your cleaning schedule and clean regularly. Increase frequency of deep cleaning (shelves, floor under shelves and equipment, hand sinks, walls, etc.)
- Violation Score: 9
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Proofer equipment is leaking water onto floor.
- Corrective Action(s): Servicing/repair has been ordered. Repair as soon as possible and wipe up water as soon as possible.
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Large accumulation of food debris and dirt under equipement, tables, and other hard to reach areas.
- Corrective Action(s): Clean underneath the mentioned areas. Ensure to stick to a regular cleaning schedule because these conditions may lead to a pest problem. Orkin claims there are mice coming from outside and going to the bakery department. There were a couple caught in the traps in the bakery department.
- Correction date: Immediately.
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Sanitation: Food/debris noted along walls, behind and under equipment. (ie: service area - upright cooler, under prep lines, etc)
- Corrective Action(s): Maintain cleaning of all hard to reach areas.
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]