Tim Hortons 105393
10125 19 Street NE Calgary AB T3J 0R1 · Food - General
3 inspections
- Demand Inspection
1 infraction
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- The mechanical dishwasher was not supplied with detergent at the time of the inspection.**Please ensure that the dishwashing equipment is supplied with all articles required for proper dishwashing at all times.**The staff replaced the empty jug of detergent during the inspection.
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- Demand Inspection
1 infraction
- 09. Are chemicals stored and handled in a safe manner?
- Quat sanitizer was dispensing too strong at 3 comp sink and measured above acceptable range. Cup of quat sanitizer that was at Iced Capp machine measured well above 400 ppm (immediately turned test strip blue-green). Please dilute solution within acceptable range 200-400 ppm until dispensing unit can be recalibrated. Test quat solution concentrations regularly.
- 09. Are chemicals stored and handled in a safe manner?
- Monitoring Inspection
0 infractions