Tim Hortons #1912

100 - 20201 Lougheed Hwy, Maple Ridge · Restaurant

21 inspections

Routine InspectionApr 13, 2026
0 infractions
Routine InspectionAug 12, 2025
0 infractions
Routine InspectionNov 21, 2024
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
  - Observation: Several small flies observed on the wall across from the second Iced Capp machine (far end of drinks area). Observed a biofilm build-up in the cup rinse station drain. Manager stated that they have just switched pest control companies.
  - Corrective Action(s): Have pest control company do a clean and treatment of this drain (and any other drains that the pest control company identifies as a possible source). Due: 2 weeks
  - Violation Score: 3
Follow-Up InspectionMar 6, 2024
0 infractions
Follow-Up InspectionFeb 28, 2024
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
  - Observation: Undercounter cooler (under iced coffee machine) still observed rusted.
  - Corrective Action(s): Replace shelves.
  - Correct by: March 6, 2024
  - Violation Score: 3
Routine InspectionFeb 21, 2024
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
  - Observation: (1) Ceiling tiles missing in the back of house in the following areas:
  - - above the panini grill
  - - in the corner above the handsink and egg station
  - - above the ventilation hood
  - (2) Shelves in the undercounter cooler (under iced coffee machine) observed rusted.
  - Corrective Action(s): (1) Install ceiling tiles in the above mentioned areas.
  - (2) Remove rust and repaint shelves/repair shelves.
  - Correct by: February 28, 2024
  - Violation Score: 9
  - 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
  - Observation: Food debris observed beneath and in between cooking/baking equipment. Floors observed stained with food residue throughout the premises.
  - Corrective Action(s): Pull out equipment and clean above mentioned areas. Clean floors to remove food residue.
  - Ensure hard to reach areas (in between, behind, beneat equipment) are cleaned on a frequent business to prevent attracting pests.
  - Correct by: February 28, 2024
  - Violation Score: 3
  - 501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)]
  - Observation: No FOODSAFE certified staff on duty.
  - Corrective Action(s): Enroll staff in FOODSAFE level 1 or equivalent course. At least 1 staff on duty must be FOODSAFE certified.
  - Correct by: February 28, 2024
  - Violation Score: 1
Routine InspectionDec 29, 2023
2 infractions
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
  - Observation (CORRECTED DURING INSPECTION): hand towels and soap dispenser not installed at the egg station
  - Corrective Action(s): complete construction
  - Violation Score: 5
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
  - Observation: construction dust on surfaces
  - Corrective Action(s): clean and sanitize all food preparation surfaces
  - Violation Score: 3
  - 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
  - Observation: air curtain not working at the time of inspection, currently under repair
  - Corrective Action(s): complete repairs to ensure the air curtain is functional
  - Violation Score: 3
Follow-Up InspectionFeb 7, 2023
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
  - Observation: -pot sink repaired but is still leaking
  - -walk in cooler and walk in freezer air curtains torn and missing panels
  - Corrective Action(s): complete repairs as required
  - Violation Score: 9
Routine InspectionJan 30, 2023
1 infraction
- 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
  - Observation: rear door sweep is damaged
  - Corrective Action(s): repair or replace the door sweep to prevent the entrance of pests
  - Violation Score: 3
  - 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
  - Observation: -spilled foods, dirt, garbage and human hair observed under food processing machines
  - -all surfaces are sticky to the touch due to spilled syrup or icing sugar
  - Corrective Action(s): clean the entire food premise to remove debris
  - Violation Score: 9
  - 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
  - Observation: -pot sink leaking grease laden water on to the kitchen floor
  - -dishwasher PRV and attached piping leaking on to the kitchen floor
  - -walk in freezer curtain is torn and missing panels, massive ice accumulation on the interior walls
  - Corrective Action(s): complete repairs as required
  - Violation Score: 9
Routine InspectionJul 12, 2022
0 infractions
Routine InspectionJan 6, 2022
0 infractions
Follow-Up InspectionJun 17, 2021
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
  - Observation: Minor cleaning still required on top side of sandwich cooler.
  - Corrective Action(s): Clean as discussed
  - Violation Score: 3
  - 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
  - Observation: Caulking behind the 3 compartment sink observed to be deteriorated. Seal on cooler located in drink preparation area in drive thu area damaged.
  - Corrective Action(s): Replace and recaulk as discussed. Replace damaged seal.
  - Violation Score: 3
Routine InspectionJun 15, 2021
2 infractions
- 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
  - Observation: Sandwich prep station observed with old food debris affixed to interior surfaces on top side
  - Corrective Action(s): Sandwich unit must be cleaned thoroughly and on a regular basis. Ensure staff are following the cleaning schedule and cleaning the unit properly.
  - Violation Score: 15
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
  - Observation: All hot holding units observed with old spilled food debris. Donut heating unit observed with spilled food debris on either side of the unit. Spilled food debris observed below equipment in drive thru drink prep area.
  - Corrective Action(s): Ensure staff are following daily cleaning procedures and properly cleaning the equipment.
  - Violation Score: 9
  - 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
  - Observation: Caulking behind the 3 compartment sink observed to be deteriorated. Seal on cooler located in drink preparation area in drive thur damaged
  - Corrective Action(s): Replace and recaulk as discussed. Replace damaged seal.
  - Violation Score: 3
Follow-Up InspectionNov 1, 2019
0 infractions
Routine InspectionOct 28, 2019
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
  - Observation: Substantial spilled food product observed on floor below shelving inside walk in freezer
  - Food splatter build up observed on ceiling inside hot holding unit
  - Substantial spiiled food product observed under equipment at drive thru station and at sandwich prep station
  - Top sides of the ovens require cleaning.
  - Corrective Action(s): Remove spilled product
  - Clean hot holding unit
  - Remove equipment so that counters below can be cleaned.
  - Violation Score: 15
Routine InspectionApr 15, 2019
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
  - Observation: Ice machine requires cleaning (Top side where ice is made)
  - Cleaning required under countertop equipment, especially in drive thru area.
  - Corrective Action(s):
  - Violation Score: 9
Routine InspectionOct 30, 2018
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
  - Observation: Back grate material in sandwich cooler requires cleaning
  - Corrective Action(s):
  - Violation Score: 3
Routine InspectionApr 9, 2018
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
  - Observation: One fluorescent light fixture near back door is not working
  - Corrective Action(s): Repair fluorescent light fixture
  - Violation Score: 3
Routine InspectionOct 11, 2017
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
  - Observation: Door handle to both the walk in cooler and walk in freezer requires cleaning
  - Corrective Action(s): These are to be done daily
  - Violation Score: 3
Routine InspectionOct 5, 2012
0 infractions
Routine InspectionOct 25, 2011
0 infractions