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Tim Hortons 3078

15710 Stony Plain Road NW Edmonton AB T5P 3Z5 · Food - General

5 inspections

  1. Risk Management Inspection

    0 infractions

  2. Risk Management Inspection

    0 infractions

  3. Risk Management Inspection

    1 infraction

    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • Additional cleaning and reorganization required from shelving in back kitchen - observed a large container stored with sugar pipping, misc utensil and oven gloves with food debris noted inside.
  4. Monitoring Inspection

    2 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Large freezer outside of the facility not maintaining freezer temperature. Ambient temperature measured at approx 4C-8C. The unit internal temp showing 36C/2C at time of inspection.
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • Additional cleaning and reorganization required from shelving in back kitchen - observed a large container stored with sugar pipping, misc utensil and oven gloves with food debris noted inside.
  5. Monitoring Inspection

    2 infractions

    • 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
      • Sticker tracking for a few food items have surpassed their allowed time to be Use By.- Butter Room Temp - Breaded Chicken Strip Butter discarded at time of inspection.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • Observed a handbag on left hand corner of the kitchen handsink. Signage noted to staff to not store handbags near handsink. Please find another space to store staff belongings.