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Tim Hortons #3081

H101 - 20159 88th Ave, Langley · Restaurant

17 inspections

  1. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: 1. Hand washing sink under posted health permit lacks sufficient water supply for hand washing, Hot hand cold water supply faucets reversed.
      • 2. Hand washing station to the right of drive through window has a plumbing leak.
      • Corrective Action(s): Repair hand washing stations.
      • Violation Score: 15
  2. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Ice cappucino machine hopper surrounding area has significant residue.
      • Corrective Action(s): Clean units with cleaner, thoroughly rinse and disinfect. Ensure all residue is cleaned to prevent seasonal fruit / drain fly food source.
      • Violation Score: 9
  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    0 infractions

  7. Routine Inspection

    0 infractions

  8. Follow-Up Inspection

    0 infractions

  9. Routine Inspection

    1 infraction

    • 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
      • Observation: Ice scoop stored in container with discolored liquid
      • Corrective Action(s): Wash ice scoop and disinfect, replace ice scoop storage with washed container.
      • Wash ice scoop and holding container daily
      • Violation Score: 15
  10. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Toppings cooler with vertical opening lids has chipped plexiglass and has debris accumulations in crevasses
      • Corrective Action(s): Clean and maintain surface and lid/plexiglass joint areas
      • Violation Score: 3
  11. Routine Inspection

    0 infractions

  12. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation (CORRECTED DURING INSPECTION): Prep cooler (sandwiches) observed a little dirty in some places. Inside base of unit has lots of food debris building up, and the stainless steel under the plexi-glass lids around and at hindges dirty.
      • Corrective Action(s): This unit is due for a good cleaning. Staff cleaned upon request thanks.
      • Violation Score: 3
  13. Routine Inspection

    0 infractions

  14. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Observed a significant amount of water accumulation below dishwasher, including drips from the drain board. Some of this water has remained for enough time to develop a slimy matt, especially at wall floor interface. Minimal fruit or drain flies observed, but left unchecked may become a problem.
      • Corrective Action(s): Ensure this station is properly cleaned top to bottom on daily basis. Fix water drips and silicone wall floor interface. Treat drains daily as per advice from pest control contractor to help eliminate fruit or drain flies from breeding habitat. This will be reviewed at next scheduled inspection.
      • Violation Score: 3
  15. Routine Inspection

    0 infractions

  16. Follow-Up Inspection

    0 infractions

  17. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation (CORRECTED DURING INSPECTION): Construction dust accumulating in kitchen on many work surfaces. Construction debris observed on floor of kitchen area. Dining room construction barrier incomplete.
      • Corrective Action(s): Clean all surfaces in the kitchen area to remove construction related dusts. Create a complete barrier between the kitchen and dining area as discussed, including a zipper entry. Place a floor matt at kitchen entry to reduce construction debris from entering kitchen via shoes. This must be done immediately.
      • Violation Score: 9
      • 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
      • Observation: Sandwich prep cooler magnetic seal fallen apart.
      • Corrective Action(s): Replace by follow up inspection noted on report.
      • Violation Score: 3