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Tim Hortons

374 John St N, Aylmer ON N5H 2E4 · Restaurant

5 inspections

  1. Required

    0 infractions

  2. Required

    2 infractions

    • Mechanical dishwasher operation and maintenance
      • ensure the sanitizing rinse water is maintained at a temperature greater than 82°C and is applied for a minimum of 10 seconds
    • Food handler prevents contamination of food
      • ensure every food handler washes hands as often as necessary to prevent the contamination of food or food areas
  3. Required

    0 infractions

  4. Required

    0 infractions

  5. Required

    1 infraction

    • Food premises maintenance
      • ensure that the floor or floor coverings are tight, smooth and non-absorbent in rooms where food is handled or stored, utensils are cleaned, or in washrooms
      • ensure that walls and ceilings of rooms and passageways are readily cleanable and maintained in a sanitary condition