Tim Hortons 7549

113 - 120 Southridge Boulevard Fort Saskatchewan AB T8L 0P6 · Food - General

6 inspections

1. Risk Management InspectionSep 24, 2025

   1 infraction

   • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
     • Confirmation that flies are on site but trying to mitigate the flies with various measures.
2. Monitoring InspectionAug 13, 2025

   0 infractions

3. Risk Management InspectionDec 12, 2024

   0 infractions

4. Monitoring InspectionDec 6, 2024

   1 infraction

   • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
     • * Hot holding for some items was observed to be under 60C. Food temperature was measured with an infrared thermometer and then with a probe thermometer. Probe thermometer was used to measure internal temperature 48 C (cooked potato wedges and 55 C (cooked crispy chicken) in the hot holding units.
5. Monitoring InspectionMay 7, 2024

   0 infractions

6. Monitoring InspectionOct 13, 2023

   0 infractions